Perilipin polymorphism interacts with dietary carbohydrates to modulate anthropometric traits in hispanics of Caribbean origin

Journal of Nutrition

Volumn 138, Issue 10, 2008, Pages 1852-1858

  Smith, Caren E ^a   Tucker, Katherine L ^a   Yiannakouris, Nikos ^b   Garcia Bailo, Bibiana ^a   Mattei, Josiemer ^a   Lai, Chao Qiang ^a   Parnell, Laurence D ^a   Ordovás, José M ^a  

^a TUFTS UNIVERSITY   (United States)

^b HAROKOPIO UNIVERSITY   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; FAT; PERILIPIN;

ADULT; AGED; ALLELE; ANTHROPOMETRY; ARTICLE; BODY MASS; CARBOHYDRATE DIET; CARBOHYDRATE INTAKE; CENTRAL AMERICA; CONTROLLED STUDY; FEMALE; GENE LOCUS; GENOTYPE; HISPANIC; HUMAN; MACRONUTRIENT; MAJOR CLINICAL STUDY; MALE; OBESITY; PROTEIN INTERACTION; PROTEIN POLYMORPHISM; SINGLE NUCLEOTIDE POLYMORPHISM; WAIST CIRCUMFERENCE;

AGED; BODY SIZE; CARIBBEAN REGION; COHORT STUDIES; DIETARY CARBOHYDRATES; DNA; FEMALE; HISPANIC AMERICANS; HUMANS; LYMPHOCYTES; MALE; MIDDLE AGED; OBESITY; PHOSPHOPROTEINS; POLYMORPHISM, SINGLE NUCLEOTIDE;

EID: 54749093633     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.1093/jn/138.10.1852     Document Type: Article

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