Clinical manifestations of food allergy: Differentiating true allergy from food intolerance

Postgraduate Medicine

Volumn 120, Issue 2, 2008, Pages

  Hare, Nathaniel D ^a   Fasano, Mary Beth ^a  

^a UNIVERSITY OF IOWA HOSPITALS AND CLINICS   (United States)

Author keywords

Food allergy; Food hypersensitivity

Indexed keywords

ABDOMINAL PAIN; ANGIONEUROTIC EDEMA; ARTICLE; AVOIDANCE BEHAVIOR; CLINICAL EVALUATION; CLINICAL FEATURE; CLINICAL PRACTICE; COUGHING; DEATH; DIARRHEA; FAMILY HISTORY; FISH; FLUSHING; FOOD ALLERGY; HUMAN; HYPOTENSION; MEDICAL SPECIALIST; NAUSEA; NUT ALLERGY; NUTRITIONAL INTOLERANCE; PATHOGENESIS; PATIENT REFERRAL; PRURITUS; RHINORRHEA; SHELLFISH; SHOCK; SNEEZING; URTICARIA; VOMITING; WHEEZING; DIFFERENTIAL DIAGNOSIS; FOOD; FOOD POISONING; REVIEW;

DIAGNOSIS, DIFFERENTIAL; FOOD; FOOD HYPERSENSITIVITY; FOOD POISONING; HUMANS;

EID: 54049119309     PISSN: 00325481     EISSN: 19419260     Source Type: Journal    
DOI: 10.3810/pgm.2008.07.1799     Document Type: Article

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