메뉴 건너뛰기




Volumn 11, Issue 13, 2008, Pages 1696-1701

Preventive effects of flaxseed and sesame oil on bone loss in ovariectomized rats

Author keywords

Biochemical markers; Flaxseed oil; Ovariectomy; PUFAs; Sesame oil

Indexed keywords

ANIMALIA; RATTUS; RATTUS NORVEGICUS; SESAMUM INDICUM;

EID: 54049094819     PISSN: 10288880     EISSN: 18125735     Source Type: Journal    
DOI: 10.3923/pjbs.2008.1696.1701     Document Type: Article
Times cited : (36)

References (25)
  • 1
    • 0030038986 scopus 로고    scopus 로고
    • The effect on human tumor necrosis factor alpha and interleukin 1 beta production of diets enriched in n-3 fatty acids from vegetable oil or fish oil
    • Caughey, G.E., E. Mantzioris, R.A. Gibson, L.G. Cleland and M.J. James, 1996. The effect on human tumor necrosis factor alpha and interleukin 1 beta production of diets enriched in n-3 fatty acids from vegetable oil or fish oil. Am. J. Clin. Nutr., 63: 116-122.
    • (1996) Am. J. Clin. Nutr , vol.63 , pp. 116-122
    • Caughey, G.E.1    Mantzioris, E.2    Gibson, R.A.3    Cleland, L.G.4    James, M.J.5
  • 2
    • 0030870192 scopus 로고    scopus 로고
    • Decreased production of interleukin 1b, prostaglandin E2, thromboxane B2 and elevated levels of interleukin-6 and 10 are associated with increased survival during endotoxic shock in mice consuming diets enriched with sesame seed oil supplemented with Quil A saponin
    • Chavali, S.R., W.W. Zhong, T. Utsunomiya and R.A. Forse, 1997. Decreased production of interleukin 1b, prostaglandin E2, thromboxane B2 and elevated levels of interleukin-6 and 10 are associated with increased survival during endotoxic shock in mice consuming diets enriched with sesame seed oil supplemented with Quil A saponin. Int. Arch. Allergy. Immunol., 114: 153-160.
    • (1997) Int. Arch. Allergy. Immunol , vol.114 , pp. 153-160
    • Chavali, S.R.1    Zhong, W.W.2    Utsunomiya, T.3    Forse, R.A.4
  • 3
    • 0033301180 scopus 로고    scopus 로고
    • Chavali, S.R. and R.A. Forse, 1999. Decreased production of interleukin-6 and prostaglandin E2 associated with inhibition of delta-5 desaturation of w6 fatty acids in mice fed safflower oil diets supplemented with sesamol. Prost. Leukotr. Ess. Fatty Acids, 61: 347-352.
    • Chavali, S.R. and R.A. Forse, 1999. Decreased production of interleukin-6 and prostaglandin E2 associated with inhibition of delta-5 desaturation of w6 fatty acids in mice fed safflower oil diets supplemented with sesamol. Prost. Leukotr. Ess. Fatty Acids, 61: 347-352.
  • 4
    • 0029117093 scopus 로고
    • Supplemented gamma-linolenic acid and eicosapentaenoic acid influence bone status in young male rats: Effects on free urinary collagen crosslinks, total urinary hydroxyproline and bone calcium content
    • Claassen, N., H.C. Potgieter, M. Seppa, W.J. Vermaak, H. Coetzer, D.H. Van Papendorp, M.C. Kruger, 1995. Supplemented gamma-linolenic acid and eicosapentaenoic acid influence bone status in young male rats: Effects on free urinary collagen crosslinks, total urinary hydroxyproline and bone calcium content. Bone, 16: 385S-392S.
    • (1995) Bone , vol.16
    • Claassen, N.1    Potgieter, H.C.2    Seppa, M.3    Vermaak, W.J.4    Coetzer, H.5    Van Papendorp, D.H.6    Kruger, M.C.7
  • 5
    • 3042715901 scopus 로고    scopus 로고
    • Green, K.H., S.C. Wong and H.A. Weiler, 2004. The effect of dietary n-3 long-chain polyunsaturated fatty acids on femur mineral density and biomarkers of bone metabolism in healthy, diabetic and dietary restricted growing rats. Prost. Leukotr. Ess. Fatty Acids, 71: 121-130.
    • Green, K.H., S.C. Wong and H.A. Weiler, 2004. The effect of dietary n-3 long-chain polyunsaturated fatty acids on femur mineral density and biomarkers of bone metabolism in healthy, diabetic and dietary restricted growing rats. Prost. Leukotr. Ess. Fatty Acids, 71: 121-130.
  • 6
    • 33846795696 scopus 로고    scopus 로고
    • An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans
    • Griel, A.E., P.M. Kris-Etherton, K.F. Hilpert, G. Zhao, S.G. West and R.L. Corwin, 2007. An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans. Nutr. J., 6: 2-2.
    • (2007) Nutr. J , vol.6 , pp. 2-2
    • Griel, A.E.1    Kris-Etherton, P.M.2    Hilpert, K.F.3    Zhao, G.4    West, S.G.5    Corwin, R.L.6
  • 7
    • 0033176436 scopus 로고    scopus 로고
    • Influence of dietary n-3 polyunsaturated fatty acid on experimental tooth movement in rats
    • Iwami-Morimoto, Y., K. Yamaguchi and K. Tanne, 1999. Influence of dietary n-3 polyunsaturated fatty acid on experimental tooth movement in rats. Angle Orthod., 69: 365-371.
    • (1999) Angle Orthod , vol.69 , pp. 365-371
    • Iwami-Morimoto, Y.1    Yamaguchi, K.2    Tanne, K.3
  • 8
    • 57649131351 scopus 로고    scopus 로고
    • Kelley, D.S., 1995. Immunomodulatory Effects of Flax Seed and Other Oils Rich in a-Linolenic Acid. In: Flax Seed in Human Nutrition, Cunnane, S.C. and L.U. Thompson (Eds.). American Oil Chem. Soc. Champaign, IL, USA, ISBN: 1893997383 pp: 145-156.
    • Kelley, D.S., 1995. Immunomodulatory Effects of Flax Seed and Other Oils Rich in a-Linolenic Acid. In: Flax Seed in Human Nutrition, Cunnane, S.C. and L.U. Thompson (Eds.). American Oil Chem. Soc. Champaign, IL, USA, ISBN: 1893997383 pp: 145-156.
  • 9
    • 0141975203 scopus 로고    scopus 로고
    • The effect of polyunsaturated fatty acids, including conjugated linoleic acid, on calcium absorption and bone metabolism and composition in young growing rats
    • Kelly, O., S. Cusack, C. Jewell and K.D. Cashman, 2003. The effect of polyunsaturated fatty acids, including conjugated linoleic acid, on calcium absorption and bone metabolism and composition in young growing rats. Br. J. Nutr., 90: 743-750.
    • (2003) Br. J. Nutr , vol.90 , pp. 743-750
    • Kelly, O.1    Cusack, S.2    Jewell, C.3    Cashman, K.D.4
  • 10
    • 0043125539 scopus 로고    scopus 로고
    • Impact of dietary n-3 fatty acid deficiency on rat bone tissue fatty acid composition
    • Li, Y., R.S. Greiner, N. Salem and B.A. Watkins, 2003. Impact of dietary n-3 fatty acid deficiency on rat bone tissue fatty acid composition. Lipids, 38: 683-686.
    • (2003) Lipids , vol.38 , pp. 683-686
    • Li, Y.1    Greiner, R.S.2    Salem, N.3    Watkins, B.A.4
  • 12
    • 0033166189 scopus 로고    scopus 로고
    • Prostaglandins and bone: Physiology and pathophysiology
    • Raisz, L.G., 1999. Prostaglandins and bone: Physiology and pathophysiology. Osteoarth. Cartil., 7: 419-421.
    • (1999) Osteoarth. Cartil , vol.7 , pp. 419-421
    • Raisz, L.G.1
  • 13
    • 0028097657 scopus 로고    scopus 로고
    • Sakaguchi, K., I. Morita and S. Murota, 1994. Eicosapentaenoic acid inhibits bone loss due to Ovariectomy in rats. Prost. Leukotr. Ess. Fatty Acids, 50: 81-84.
    • Sakaguchi, K., I. Morita and S. Murota, 1994. Eicosapentaenoic acid inhibits bone loss due to Ovariectomy in rats. Prost. Leukotr. Ess. Fatty Acids, 50: 81-84.
  • 14
    • 34247612583 scopus 로고    scopus 로고
    • Improvement of bone quality in gonad-intact middle-aged male rats by long-chain n-3 polyunsaturated fatty acid
    • Shen, C.L., J.K. Yeh, J. Rasty, M.C. Chyu, D.M. Dunn, Y. Li and B.A. Watkins, 2007. Improvement of bone quality in gonad-intact middle-aged male rats by long-chain n-3 polyunsaturated fatty acid. Calcif. Tissue Int., 80: 286-293.
    • (2007) Calcif. Tissue Int , vol.80 , pp. 286-293
    • Shen, C.L.1    Yeh, J.K.2    Rasty, J.3    Chyu, M.C.4    Dunn, D.M.5    Li, Y.6    Watkins, B.A.7
  • 15
    • 0025893459 scopus 로고
    • Sesamin is a potent and specific inhibitor of D5-desaturase in polyunsaturated fatty acid biosynthesis
    • Shimizu, S., K. Akimoto, H. Kawashima, M. Sugano and H. Yamada, 1991. Sesamin is a potent and specific inhibitor of D5-desaturase in polyunsaturated fatty acid biosynthesis. Lipids, 26: 512-516.
    • (1991) Lipids , vol.26 , pp. 512-516
    • Shimizu, S.1    Akimoto, K.2    Kawashima, H.3    Sugano, M.4    Yamada, H.5
  • 16
  • 17
    • 0037951860 scopus 로고    scopus 로고
    • Dietary n-3 fatty acids decrease osteoclastogenesis and loss of bone mass in ovariectomized mice
    • Sun, D., A. Krishnan, K. Zaman, R. Lawrence, A. Bhattacharya and G. Fernandes, 2003. Dietary n-3 fatty acids decrease osteoclastogenesis and loss of bone mass in ovariectomized mice. J. Bone. Mine. Res., 18: 1206-1216.
    • (2003) J. Bone. Mine. Res , vol.18 , pp. 1206-1216
    • Sun, D.1    Krishnan, A.2    Zaman, K.3    Lawrence, R.4    Bhattacharya, A.5    Fernandes, G.6
  • 19
    • 0037721537 scopus 로고    scopus 로고
    • Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects
    • Wallace, F.A., E.A. Miles and P.C. Calder, 2003. Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects. Br. J. Nutr., 89: 679-689.
    • (2003) Br. J. Nutr , vol.89 , pp. 679-689
    • Wallace, F.A.1    Miles, E.A.2    Calder, P.C.3
  • 20
    • 0029787135 scopus 로고    scopus 로고
    • Dietary (n-3) and (n-6) polyunsaturates and acetylsalicylic acid alter ex vivo PGE2 biosynthesis, tissue IGF-I levels and bone morphometry in chicks
    • Watkins, B.A., C.L. Shen, K.G.D. Allen and M.F. Seifert, 1996. Dietary (n-3) and (n-6) polyunsaturates and acetylsalicylic acid alter ex vivo PGE2 biosynthesis, tissue IGF-I levels and bone morphometry in chicks. J. Bone. Miner. Res., 11: 1321-1132.
    • (1996) J. Bone. Miner. Res , vol.11 , pp. 1321-1132
    • Watkins, B.A.1    Shen, C.L.2    Allen, K.G.D.3    Seifert, M.F.4
  • 21
    • 0033858989 scopus 로고    scopus 로고
    • Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats
    • Watkms, B.A., Y. Li, K.G. Allen, W.E. Hoffmann and M.F. Seifert, 2000. Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats. J. Nutr., 130: 2274-2284.
    • (2000) J. Nutr , vol.130 , pp. 2274-2284
    • Watkms, B.A.1    Li, Y.2    Allen, K.G.3    Hoffmann, W.E.4    Seifert, M.F.5
  • 22
    • 33645049335 scopus 로고    scopus 로고
    • Dietary ratio of n-6/n-3 PUFAs and docosahexaenoic acid: Actions on bone mineral and serum biomarkers in ovariectomized rats
    • Watkins, B.A., Y. Li and M.F. Seifert, 2006. Dietary ratio of n-6/n-3 PUFAs and docosahexaenoic acid: actions on bone mineral and serum biomarkers in ovariectomized rats. J. Nutr. Biochem., 17: 282-289.
    • (2006) J. Nutr. Biochem , vol.17 , pp. 282-289
    • Watkins, B.A.1    Li, Y.2    Seifert, M.F.3
  • 24
    • 0030047354 scopus 로고    scopus 로고
    • Immunologic effects of marine- and plant-derived n-3 polyunsaturated fatty acids in nonhuman primates
    • Wu, D., S.N. Meydani, M. Meydani, M.G. Hayek, P. Huth and R.J. Nicolosi, 1996. Immunologic effects of marine- and plant-derived n-3 polyunsaturated fatty acids in nonhuman primates. Am. J. Clin. Nutr., 63: 273-280.
    • (1996) Am. J. Clin. Nutr , vol.63 , pp. 273-280
    • Wu, D.1    Meydani, S.N.2    Meydani, M.3    Hayek, M.G.4    Huth, P.5    Nicolosi, R.J.6
  • 25
    • 0027954013 scopus 로고
    • Dietary lipids modify the fatty acid composition of cartilage, isolated chondrocytes and matrix vesicles
    • Xu, H., B.A. Watkins and H.D. Adkisson, 1994. Dietary lipids modify the fatty acid composition of cartilage, isolated chondrocytes and matrix vesicles. Lipids, 29: 619-625.
    • (1994) Lipids , vol.29 , pp. 619-625
    • Xu, H.1    Watkins, B.A.2    Adkisson, H.D.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.