Separation, detection, and quantification of hydroperoxides formed at side-chain and backbone sites on amino acids, peptides, and proteins

Free Radical Biology and Medicine

Volumn 45, Issue 9, 2008, Pages 1279-1289

  Morgan, Philip E ^a   Pattison, David I ^a   Hawkins, Clare L ^a   Davies, Michael J ^a,b  

^a HEART RESEARCH INSTITUTE   (Australia)

^b University of Sydney   (Australia)

Author keywords

FOX assay; Fragmentation; Free radicals; Hydroperoxide; Peptide oxidation; Protein oxidation; Radical

Indexed keywords

AMINO ACID; CARBON; FERROUS ION; FERROUS XYLENOL; HYDROPEROXIDE; HYDROXYL RADICAL; PEPTIDE; PROTEIN; SINGLET OXYGEN; UNCLASSIFIED DRUG;

ANIMAL CELL; ARTICLE; CHEMICAL ANALYSIS; CONTROLLED STUDY; CYTOLYSIS; ELECTRON SPIN RESONANCE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MOUSE; NONHUMAN; OXIDATION; PRIORITY JOURNAL; SEPARATION TECHNIQUE; SPIN TRAPPING;

AMINO ACIDS; ANIMALS; CARBON; CELL LINE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTRON SPIN RESONANCE SPECTROSCOPY; HUMANS; HYDROGEN PEROXIDE; HYDROXYL RADICAL; MASS SPECTROMETRY; MICE; PEPTIDES; PROTEINS;

EID: 53449099175     PISSN: 08915849     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.freeradbiomed.2008.08.004     Document Type: Article

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