Histone H1- and other protein- and amino acid-hydroperoxides can give rise to free radicals which oxidize DNA

Biochemical Journal

Volumn 344, Issue 1, 1999, Pages 125-134

  Luxford, Catherine ^a   Morin, Benedicte ^a   Dean, Roger T ^a   Davies, Michael J ^a  

^a HEART RESEARCH INSTITUTE   (Australia)

Author keywords

DNA damage; DNA protein cross links; EPR; Protein hydroperoxides; Protein oxidation

Indexed keywords

8 HYDROXYDEOXYGUANOSINE; ADENINE; CYTOSINE; DEOXYGUANOSINE; DNA; DNA BASE; FREE RADICAL; HISTONE H1; HYDROPEROXIDE; NUCLEAR PROTEIN; NUCLEOSIDE; PYRIMIDINE; THYMINE;

ARTICLE; CONTROLLED STUDY; DNA ADDUCT; DNA CROSS LINKING; DNA DAMAGE; DOSE RESPONSE; ELECTRON SPIN RESONANCE; GAMMA IRRADIATION; OXIDATION; PRIORITY JOURNAL; THYMUS;

AMINO ACIDS; ANIMALS; CATTLE; DEOXYGUANOSINE; DNA; DNA DAMAGE; ELECTRON SPIN RESONANCE SPECTROSCOPY; FREE RADICALS; HISTONES; HYDROGEN PEROXIDE; LYSINE; MELITTEN; OXIDATION-REDUCTION; PROTEINS;

EID: 0033571052     PISSN: 02646021     EISSN: None     Source Type: Journal    
DOI: 10.1042/0264-6021:3440125     Document Type: Article

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