Associations between self-reported fruit and vegetable consumption and home availability of fruit and vegetables among Greek primary-school children

Public Health Nutrition

Volumn 11, Issue 11, 2008, Pages 1142-1148

  Koui, Eleni ^a   Jago, Russell ^a  

^a UNIVERSITY OF BRISTOL   (United Kingdom)

Author keywords

Availability; Consumption; Fruit and vegetables; Youth

Indexed keywords

ARTICLE; CHILD; CHILD NUTRITION; EDUCATION; FEMALE; FOOD INTAKE; FRUIT; GREECE; HOME; HUMAN; MALE; PARENTAL ATTITUDE; PRIMARY SCHOOL; PRIORITY JOURNAL; QUESTIONNAIRE; REGRESSION ANALYSIS; SELF REPORT; STATISTICAL MODEL; VEGETABLE;

ADOLESCENT; BODY MASS INDEX; CHILD; CLUSTER ANALYSIS; CROSS-SECTIONAL STUDIES; DIET SURVEYS; EDUCATIONAL STATUS; FEMALE; FOOD HABITS; FOOD SUPPLY; FRUIT; GREECE; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; MALE; PARENT-CHILD RELATIONS; PARENTS; QUESTIONNAIRES; REGRESSION ANALYSIS; SELF DISCLOSURE; VEGETABLES;

EID: 53249144168     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980007001553     Document Type: Article

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