Epidemiology of obesity in Spain. Dietary guidelines and strategies for prevention

International Journal for Vitamin and Nutrition Research

Volumn 76, Issue 4, 2006, Pages 163-171

  Pérez Rodrigo, Carmen ^a   Bartrina, Javier Aranceta ^a,b   Majem, Lluis Serra ^c,d   Moreno, Basilio ^e,f   Rubio, Alfonso Delgado ^g,h  

^a Bilbao Department of Public Health ^*  (Spain)

^b UNIVERSITY OF NAVARRA   (Spain)

^c UNIVERSITY OF LAS PALMAS DE GRAN CANARIA   (Spain)

^d Spanish Society of Community Nutrition ^*  (Spain)

^e HOSPITAL GENERAL UNIVERSITARIO GREGORIO MARAÑÓN   (Spain)

^f Spanish Society for the Study of Obesity ^*  (Spain)

^g UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^h Spanish Association of Pediatrics ^*  (Spain)

Author keywords

Determinant factor; Obesity; Overweight; Population studies; Prevalence; Preventive strategies

Indexed keywords

BODY HEIGHT; BODY MASS; BODY WEIGHT; BREAST FEEDING; CARDIOVASCULAR DISEASE; CHRONIC DISEASE; CONFERENCE PAPER; DEVELOPED COUNTRY; DIABETES MELLITUS; DISEASE COURSE; FOOD INDUSTRY; FOOD INTAKE; GEOGRAPHY; HUMAN; MEDICAL SOCIETY; NUTRITIONAL ASSESSMENT; OBESITY; PATIENT IDENTIFICATION; PHYSICAL ACTIVITY; PRACTICE GUIDELINE; PREVALENCE; PROPHYLAXIS; PUBLIC HEALTH SERVICE; SOCIOECONOMICS; SPAIN;

ADOLESCENT; ADULT; AGE DISTRIBUTION; CHILD; CHILD, PRESCHOOL; DIET; FEMALE; HUMANS; MALE; MIDDLE AGED; OBESITY; PREVALENCE; PUBLIC HEALTH; SEX DISTRIBUTION; SOCIOECONOMIC FACTORS; SPAIN;

ANDALUCIA;

EID: 33846605095     PISSN: 03009831     EISSN: None     Source Type: Journal    
DOI: 10.1024/0300-9831.76.4.163     Document Type: Conference Paper

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