Targeted metabolite analysis and antioxidant potential of Rumex induratus

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 17, 2008, Pages 8184-8194

  Guerra, Luís ^a   Pereira, Clara ^a   Andrade, Paula B ^a   Rodrigues, M Ângelo ^b   Ferreres, Federico ^c   De Pinho, Paula Guedes ^a   Seabra, Rosa M ^a   Valentão, Patrícia ^a  

^a UNIVERSITY OF PORTO   (Portugal)

^b INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

^c RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

Antioxidant activity; Organic acids; Phenolic compounds; Rumex induratus

Indexed keywords

ANTIOXIDANT; CARBOXYLIC ACID; COUMARIC ACID; FLAVONOID; PHENOL DERIVATIVE;

ARTICLE; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PLANT LEAF; RUMEX;

ANTIOXIDANTS; CARBOXYLIC ACIDS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COUMARIC ACIDS; FLAVONOIDS; PHENOLS; PLANT LEAVES; RUMEX;

RUMEX; RUMEX INDURATUS;

EID: 52649164594     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf801385z     Document Type: Article

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