Determination of biogenic diamines with a vaporisation derivatisation approach using solid-phase microextraction gas chromatography-mass spectrometry

Food Chemistry

Volumn 111, Issue 2, 2008, Pages 462-468

  Ali Awan, M ^a   Fleet, I ^b   Paul Thomas, C L ^c  

^a NATIONAL UNIVERSITY OF SCIENCES AND TECHNOLOGY   (Pakistan)

^b UNIVERSITY OF MANCHESTER   (United Kingdom)

^c LOUGHBOROUGH UNIVERSITY   (United Kingdom)

Author keywords

Biogenic amines; Cadaverine; Gas phase derivatisation; On fibre derivatisation; Putrescine; Trifluoroacetylacetone

Indexed keywords

BIOGENIC AMINE; CADAVERINE; KETONE DERIVATIVE; PUTRESCINE;

ARTICLE; CHEMICAL ANALYSIS; CORRELATION COEFFICIENT; DERIVATIZATION; GAS; HIGH TEMPERATURE; MASS FRAGMENTOGRAPHY; REACTION OPTIMIZATION; SOLID PHASE MICROEXTRACTION; VAPORIZATION;

EID: 51749125814     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2008.03.068     Document Type: Article

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