Drying of aqueous lactose solutions in a single stream dryer

Food and Bioproducts Processing

Volumn 86, Issue 3, 2008, Pages 185-197

  Patel, Kamlesh C ^a   Chen, Xiao Dong ^a  

^a MONASH UNIVERSITY   (Australia)

Author keywords

Drying kinetics; Lactose; Monodisperse droplets; Reaction engineering approach; Sensitivity analysis; Spray drying

Indexed keywords

AGRICULTURAL PRODUCTS; ARSENIC; CANNING; CHEMOTHERAPY; CURING; DAIRY PRODUCTS; DEWATERING; DRUG DELIVERY; DRUG DOSAGE; FOOD PRESERVATION; PESTICIDES; REACTION KINETICS; SENSITIVITY ANALYSIS; SPRAY DRYING; SPRAYING; SUGARS; TECHNOLOGY;

DRYING KINETICS; FEED CONDITIONS; LACTOSE; MATHEMATICAL ANALYSES; MONODISPERSE DROPLETS; PRODUCT QUALITIES; REACTION ENGINEERING APPROACH;

DRYING;

EID: 50149096827     PISSN: 09603085     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fbp.2007.10.013     Document Type: Article

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