Influence of different dietary forages on the fatty acid composition of rumen digesta as well as ruminant meat and milk

Animal Feed Science and Technology

Volumn 145, Issue 1-4, 2008, Pages 418-437

  Lourenco M ^a   Van Ranst, G ^b   Vlaeminck, B ^a   De Smet, S ^a   Fievez, V ^a  

^a Faculty of Bioscience Engineering   (Belgium)

^b INSTITUTE FOR AGRICULTURAL AND FISHERIES RESEARCH ILVO   (Belgium)

Author keywords

Biohydrogenation; Botanically diverse forages; Fatty acids; Plant metabolites

Indexed keywords

BOS; BOVIDAE; LOLIUM; OVIS ARIES; TRIFOLIUM PRATENSE; TRIFOLIUM REPENS;

EID: 48049106906     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2007.05.043     Document Type: Article

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