In vitro examination of DHA-edible micro algae. 1. Effect on rumen lipolysis and biohydrogenation of linoleic and linolenic acids

Animal Feed Science and Technology

Volumn 136, Issue 1-2, 2007, Pages 63-79

  Boeckaert, C ^a   Vlaeminck, B ^a   Mestdagh, J ^a   Fievez, V ^a  

^a GHENT UNIVERSITY   (Belgium)

Author keywords

Biohydrogenation; DHA; Lipolysis; Micro algae; Rumen; Vaccenic acid

Indexed keywords

ALGAE; BACTERIA (MICROORGANISMS); HELIANTHUS; OVIS ARIES;

EID: 34248676563     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2006.08.015     Document Type: Article

References (27)

1. AbuGhazaleh A.A., and Jenkins T.C. Short communication: docosahexaenoic acid promotes vaccenic acid accumulation in mixed ruminal cultures when incubated with linoleic acid. J. Dairy Sci. 87 (2004) 1047-1050
2. Banni S., Angioni E., Murru E., Carta G., Melis M.P., Bauman D., Dong Y., and Ip C. Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses development of premalignant lesions in rat mammary gland. Nutr. Cancer 41 (2002) 91-97
3. Bauman D.E., and Griinari J.M. Nutritional regulation of milk fat synthesis. Ann. Rev Nutr. 23 (2003) 203-227
4. Boland M., MacGibbon A., and Hill J. Designer milks for the new millennium. Livest. Prod. Sci. 72 (2001) 99-109
5. Chilliard Y., and Ferlay A. Dietary lipids and forages interactions on cow and goat milk fatty acid composition and sensory properties. Reprod. Nutr. Dev. 44 (2004) 467-492
6. Chow T.T., Fievez V., Moloney A.P., Raes K., Demeyer D., and De Smet S. Effect of fish oil on in vitro rumen lipolysis, apparent biohydrogenation of linoleic and linolenic acid and accumulation of biohydrogenation intermediates. Anim. Feed Sci. Tech. 117 (2004) 1-12
7. Corl B.A., Barbano D.M., Bauman D.E., and Ip C. cis-9, trans-11 CLA derived endogenously from trans-11 18:1 reduces cancer risk in rats. J. Nutr. 133 (2003) 2893-2900
8. Demeyer D., and Henderickx H. Investigation on the carbon dioxyde reducing capacity of rumen bacteria and protozoa. Archiv. Int. Physiol. Biochim. 72 (1964) 1-8
9. Dohme F., Fievez V., Raes K., and Demeyer D. Increasing level of two different fish oils lower ruminal biohydrogenation of eicosapentaenoic and docosahexaenoic acid in vitro. Anim. Res. 52 (2003) 309-320
10. Donovan D.C., Schingoethe D.J., Baer R.J., Ryali J., Hippen A.R., and Franklin S.T. Influence of dietary fish oil on conjugated linoleic acid and other fatty acids in milk fat from lactating dairy cows. J. Dairy Sci. 83 (2000) 2620-2628
11. Fievez V., Boeckaert C., Vlaeminck B., Mestdagh J., and Demeyer D. In vitro examination of DHA-edible micro algae: 2. Effect on rumen methane production and apparent degradability of hay. Anim. Feed Sci. Tech. 136 (2007) 80-95
12. Fievez V., Dohme F., Danneels M., Raes K., and Demeyer D. Fish oils as potent rumen methane inhibitors and associated effects on rumen fermentation in vitro and in vivo. Anim. Feed Sci. Tech. 104 (2003) 41-58
13. Folch J., Lees M., and Stanley S.G.H. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226 (1957) 497-509
14. Harel M., Koven W., Lein I., Bar Y., Behrens P., Stubblefield J., Zohar Y., and Place A.R. Advanced DHA, EPA and ArA enrichment materials for marine aquaculture using single cell heterotrophs. Aquaculture 213 (2002) 347-362
15. Harfoot C.G., and Hazlewood G.P. Lipid metabolism in the rumen. In: Hobson P.N., and Stewart C.S. (Eds). The Rumen Microbial Ecosystem (1997), Blackie Academic & Professional, London, UK 382-426
16. Houseknecht K.L., Van den Heuvel J.P., Moya-Camarena S.Y., Portocarrero C.P., Peck L.W., Nickel K.P., and Belury M.A. Dietary conjugated linoleic acid normalizes impaired glucose tolerance in the Zucker diabetic fatty fa/fa rat. Biochem. Bioph. Res. Co. 244 (1998) 678-682
17. Lock A.L., Corl B.A., Barbano D.M., Bauman D.E., and Ip C. The anticarcinogenic effect of trans-11 18:1 is dependent on its conversion to cis-9, trans-11 CLA by delta-9 desaturase in rats. J. Nutr. 134 (2004) 2698-2704
18. MacDonald H.B. Conjugated linoleic acid and disease prevention: a review of current knowledge. J. Am. Coll. Nutr. 19 (2000) 111S-118S
19. Naylor R.L., Goldburg R.J., Primavera J.H., Kautsky N., Beveridge M.C.M., Clay J., Folke C., Lubchenco J., Mooney H., and Troell M. Effect of aquaculture on world fish supplies (review article). Nature 405 (2000) 1017-1024
20. Ney D.M. Potential for enhancing the nutritional properties of milk fat. J. Dairy Sci. 71 (1991) 2677-2688
21. Nicolosi R.J., Rogers E.J., Kritchevski D., Scimeca J.A., and Huth P.J. Dietary conjugated linoleic acid reduces plasma lipoproteins and early aortic atherogenesis in hypercholesterolemic hamsters. Artery 22 (1997) 266-277
22. Park Y., Albright K.J., Liu W., Storkson J.M., Cook M.E., and Pariza M.W. Effect of conjugated linoleic acid on body composition in mice. Lipids 32 (1997) 853-858
23. Raes K., De Smet S., and Demeyer D. Effect of double-muscling in Belgian Blue young bulls on the intramuscular fatty acid composition with emphasis on conjugated linoleic acid and polyunsaturated fatty acids. Anim. Sci. 73 (2001) 253-260
24. Raes K., Fievez V., Chow T.T., Ansorena D., Demeyer D., and De Smet S. Incorporation of C18 fatty acids in double-muscled Belgian blue young bulls. J. Agric. Food Chem. 52 (2004) 6035-6041
25. Van Nevel C.J., Demeyer D.I., and Henderickx H.K. Effect of fatty acid derivatives on rumen methane and propionate in vitro. Appl. Microbiol. 21 (1971) 365-366
26. Van Nevel C.J., and Demeyer D.I. Influence of pH on lipolysis and biohydrogenation of soybean oil by rumen contents in vitro. Reprod. Nutr. Dev. 36 (1996) 53-63
27. Whitlock L.A., Schingoethe D.J., Hippen A.R., Kalscheur K.F., Baer R.J., Ramaswamy N., and Kasperson K.M. Fish oil and extruded soybeans fed in combination increase conjugated linoleic acids in milk of dairy cows more than when fed separately. J. Dairy Sci. 85 (2002) 234-243