Nutrition and the Older Diabetic

Clinics in Geriatric Medicine

Volumn 24, Issue 3, 2008, Pages 503-513

  Senkottaiyan, Neelavathi ^a  

^a S LOUIS UNIV HLTH SCIENCES CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM; CARBOHYDRATE; FISH OIL; ICOSAPENTAENOIC ACID; OMEGA 3 FATTY ACID; PROBIOTIC AGENT; PROTEIN; SELENIUM; SODIUM; SUCROSE; SWEETENING AGENT; TRACE ELEMENT; VITAMIN D; ZINC;

AGING; ALCOHOL CONSUMPTION; CLINICAL TRIAL; CULTURAL FACTOR; DECISION MAKING; DIABETES MELLITUS; DIET THERAPY; ETHNICITY; FAT INTAKE; GERIATRIC PATIENT; HUMAN; HYPOMAGNESEMIA; LIFESTYLE; MACRONUTRIENT; NUTRITIONAL ASSESSMENT; PHYSICAL ACTIVITY; PROTEIN INTAKE; REVIEW; SODIUM INTAKE;

AGED; AGING; DIABETES MELLITUS; HUMANS; LIFE STYLE; NUTRITION THERAPY; NUTRITIONAL REQUIREMENTS;

EID: 47849103737     PISSN: 07490690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cger.2008.03.010     Document Type: Review

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