Dietary intake of conjugated linoleic acids and risk of premenopausal and postmenopausal breast cancer, Western New York exposures and cancer study (WEB study)

Cancer Epidemiology Biomarkers and Prevention

Volumn 13, Issue 9, 2004, Pages 1480-1484

  McCann, Susan E ^a   Ip, Clement ^a   Ip, Margot M ^a   McGuire, Michelle K ^b   Muti, Paola ^c   Edge, Stephen B ^a   Trevisan, Maurizio ^c   Freudenheim, Jo L ^c  

^a ROSWELL PARK CANCER INSTITUTE   (United States)

^b WASHINGTON STATE UNIVERSITY   (United States)

^c UNIVERSITY AT BUFFALO   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CONJUGATED LINOLEIC ACID; ESTROGEN RECEPTOR;

ADULT; AGE; AGED; ARTICLE; BREAST CANCER; BREAST CARCINOGENESIS; CANCER RISK; CONFIDENCE INTERVAL; CONTROLLED STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; ENERGY; FEMALE; FOOD PREFERENCE; HISTOPATHOLOGY; HUMAN; HUMAN TISSUE; INTERVIEW; ISOMER; LIPID DIET; LOGISTIC REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; POSTMENOPAUSE; PREMENOPAUSE; PRIORITY JOURNAL; QUESTIONNAIRE; RACE; RISK FACTOR; SELF EXAMINATION; UNITED STATES;

ADULT; AGED; BREAST; BREAST NEOPLASMS; CASE-CONTROL STUDIES; CONFIDENCE INTERVALS; FEMALE; FOOD HABITS; HUMANS; LINOLEIC ACIDS, CONJUGATED; LOGISTIC MODELS; MIDDLE AGED; NEW YORK; ODDS RATIO; POSTMENOPAUSE; PREMENOPAUSE; RISK;

EID: 4444369461     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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