Adolescent diet and risk of breast cancer

Breast Cancer Research

Volumn 5, Issue 3, 2003, Pages

  Frazier, A Lindsay ^a,b   Ryan, Catherine Tomeo ^b   Rockett, Helaine ^b   Willett, Walter C ^b,c   Colditz, Graham A ^b,c  

^a DANA FARBER CANCER INSTITUTE   (United States)

^b BRIGHAM AND WOMEN S HOSPITAL   (United States)

^c HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Adolescence; Breast cancer; Diet

Indexed keywords

VEGETABLE OIL;

ADOLESCENT; ADOLESCENT NUTRITION; ARTICLE; BREAST CANCER; CANCER RISK; CASE CONTROL STUDY; CONTROLLED STUDY; DIETARY FIBER; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; POSTMENOPAUSE; PREMENOPAUSE; RISK ASSESSMENT; RISK FACTOR; ADULT; AGED; BREAST TUMOR; BUTTER; CHILD; DIET; MIDDLE AGED; QUESTIONNAIRE;

ADOLESCENT; ADULT; AGED; BREAST NEOPLASMS; BUTTER; CASE-CONTROL STUDIES; CHILD; DIET; FEMALE; HUMANS; MIDDLE AGED; QUESTIONNAIRES; RISK FACTORS;

EID: 0038362226     PISSN: 14655411     EISSN: 1465542X     Source Type: Journal    
DOI: 10.1186/bcr583     Document Type: Article

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