Perceived race discrimination moderates beliefs' effects on dietary intake

Ethnicity and Disease

Volumn 14, Issue 3, 2004, Pages 405-416

  Manuel, Ron Carmichael ^a  

^a HOWARD UNIVERSITY   (United States)

Author keywords

Dietary intake; Food choice; Health beliefs and behavior; Race discrimination

Indexed keywords

ADULT; AGED; ARTICLE; CONTROLLED STUDY; DATA ANALYSIS; DIETARY INTAKE; EXPERIENCE; FEEDING BEHAVIOR; FEMALE; HEALTH SURVEY; HUMAN; HYPOTHESIS; MALE; MOTIVATION; PROBABILITY; RACE DIFFERENCE; SAMPLING; SOCIAL BEHAVIOR; SOCIAL STRUCTURE; TELEPHONE; UNITED STATES;

ADULT; AGED; ATTITUDE TO HEALTH; CROSS-SECTIONAL STUDIES; DIET SURVEYS; DISTRICT OF COLUMBIA; FEMALE; FOOD HABITS; FOOD PREFERENCES; HEALTH BEHAVIOR; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HEALTH PROMOTION; HUMANS; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; QUESTIONNAIRES; RISK FACTORS;

EID: 4344635718     PISSN: 1049510X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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