A method for high-throughput quantitative analysis of yeast chronological life span

Journals of Gerontology - Series A Biological Sciences and Medical Sciences

Volumn 63, Issue 2, 2008, Pages 113-121

  Murakami, Christopher J ^a   Burtner, Christopher R ^b   Kennedy, Brian K ^b   Kaeberlein, Matt ^a  

^a UNIVERSITY OF WASHINGTON   (United States)

^b UNIVERSITY OF WASHINGTON SCHOOL OF MEDICINE   (United States)

Author keywords

Amino acids; Dietary restriction; Glucose; Longevity; Osmolarity; Sir2

Indexed keywords

GLUCOSE; PROTEIN HST1; PROTEIN HST2; PROTEIN HST3; PROTEIN HST4; SACCHAROMYCES CEREVISIAE PROTEIN; SILENT INFORMATION REGULATOR PROTEIN 2; AMINO ACID; SIRTUIN;

AGING; ARTICLE; CELL SURVIVAL; CELL VIABILITY; CONTROLLED STUDY; CULTURE MEDIUM; DIET RESTRICTION; LIFESPAN; NONHUMAN; OSMOLARITY; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; SACCHAROMYCES CEREVISIAE; CALORIC RESTRICTION; CELL RESPIRATION; ENERGY METABOLISM; LONGEVITY; METABOLISM; PHYSIOLOGY; YEAST;

AMINO ACIDS; CALORIC RESTRICTION; CELL RESPIRATION; CELL SURVIVAL; ENERGY METABOLISM; GLUCOSE; LONGEVITY; OSMOLAR CONCENTRATION; SIRTUINS; YEASTS;

EID: 42449147944     PISSN: 10795006     EISSN: None     Source Type: Journal    
DOI: 10.1093/gerona/63.2.113     Document Type: Article

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