An evaluation of the retention of quality characteristics in fresh and freeze-dried alpine strawberries

International Journal of Food Science and Technology

Volumn 43, Issue 5, 2008, Pages 865-870

  Yurdugül, Seyhun ^a  

^a ABANT IZZET BAYSAL UNIVERSITY   (Turkey)

Author keywords

Alpine strawberries; Freeze drying; Shelf life

Indexed keywords

ENTEROBACTER; FRAGARIA VESCA; FRAGARIA X ANANASSA;

EID: 42149174279     PISSN: 09505423     EISSN: 13652621     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2007.01533.x     Document Type: Article

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