Efficacy of an extended theory of planned behaviour model for predicting caterers' hand hygiene practices

International Journal of Environmental Health Research

Volumn 18, Issue 2, 2008, Pages 83-98

  Clayton, Deborah A ^a   Griffith, Christopher J ^a  

^a CARDIFF METROPOLITAN UNIVERSITY   (United Kingdom)

Author keywords

Caterers; Hand hygiene; Models; Theory of planned behaviour

Indexed keywords

BEHAVIOR; FOOD SAFETY; HYGIENE; MODELING; PLANNING THEORY;

ARTICLE; BEHAVIOR; BEHAVIOR CONTROL; BEHAVIOR THEORY; CATERING SERVICE; EMPLOYEE ATTITUDE; FOOD HANDLING; FOOD INDUSTRY; FOOD PROCESSING; FOOD SAFETY; HAND HYGIENE; HEALTH BELIEF MODEL; HUMAN; HYGIENE; MALPRACTICE; SOCIAL COGNITIVE THEORY; THEORY OF PLANNED BEHAVIOR; WORKPLACE;

DATA COLLECTION; FOOD HANDLING; FOOD INDUSTRY; FORECASTING; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; HYGIENE; ORGANIZATIONAL CULTURE; REGRESSION ANALYSIS;

EID: 41349089938     PISSN: 09603123     EISSN: 13691619     Source Type: Journal    
DOI: 10.1080/09603120701358424     Document Type: Article

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