Polybrominated diphenyl ethers (PBDEs) in farmed and wild salmon marketed in the Northeastern United States

Chemosphere

Volumn 71, Issue 8, 2008, Pages 1422-1431

  Shaw, Susan D ^a   Berger, Michelle L ^a   Brenner, Diane ^a   Carpenter, David O ^b   Tao, Lin ^b   Hong, Chia Swee ^b   Kannan, Kurunthachalam ^b  

^a Marine Environmental Research Institute   (United States)

^b STATE UNIVERSITY OF NEW YORK   (United States)

Author keywords

Aquaculture; Brominated flame retardants; Fish consumption; Human health risks; Persistent organic pollutants

Indexed keywords

AQUACULTURE; CONCENTRATION (PROCESS); LIPIDS; PESTICIDES;

BROMINATED FLAME RETARDANTS; FISH CONSUMPTION; HUMAN HEALTH RISKS; PERSISTENT ORGANIC POLLUTANTS (POP);

ETHERS;

FLAME RETARDANT; LIPID; POLYBROMINATED DIPHENYL ETHER; POLYCHLORINATED BIPHENYL; POLYCHLORINATED DIBENZODIOXIN;

AQUACULTURE; CONCENTRATION (PROCESS); ETHERS; LIPIDS; PESTICIDES;

AQUACULTURE; FAT; FOOD CONSUMPTION; HEALTH RISK; LIPID; ORGANIC POLLUTANT; PBDE; PESTICIDE; PUBLIC HEALTH; SALMONID; SKIN; WILD POPULATION;

ANALYTIC METHOD; ANIMAL EXPERIMENT; ANIMAL TISSUE; AQUACULTURE; ARTICLE; BIOACCUMULATION; CANADA; CONSUMER; CONTROLLED STUDY; HEALTH HAZARD; NONHUMAN; NORWAY; ORGANIC POLLUTION; QUALITY CONTROL; SALMON; SAMPLING; STATISTICAL ANALYSIS; UNITED STATES;

ANIMALS; FISHERIES; FLAME RETARDANTS; POLYBROMINATED BIPHENYLS; SALMON; UNITED STATES;

NORTH AMERICA; UNITED STATES;

ONCORHYNCHUS TSHAWYTSCHA; SALMO SALAR; TETRA;

EID: 41149085933     PISSN: 00456535     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chemosphere.2008.01.030     Document Type: Article

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