Fermentation of xylose by the thermotolerant yeast strains Kluyveromyces marxianus IMB2, IMB4, and IMB5 under anaerobic conditions

Process Biochemistry

Volumn 43, Issue 4, 2008, Pages 346-350

  Wilkins, Mark R ^a   Mueller, Michael ^a   Eichling, Sabine ^b   Banat, Ibrahim M ^c  

^a OKLAHOMA STATE UNIVERSITY   (United States)

^b UNIVERSITY OF APPLIED SCIENCES   (Germany)

^c UNIVERSITY OF ULSTER   (United Kingdom)

Author keywords

Biofuels; Bioproducts; Fermentation; Thermotolerant; Xylose; Yeast

Indexed keywords

BIOFUELS; FERMENTATION; PH; VOLUMETRIC ANALYSIS; YEAST;

BIOPRODUCTS; KLUYVEROMYCES MARXIANUS; THERMOTOLERANT; THERMOTOLERANT YEAST;

XYLOSE;

KLUYVEROMYCES; KLUYVEROMYCES MARXIANUS;

EID: 40649123752     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2007.12.011     Document Type: Article

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