Purification and identification of novel angiotensin-I-converting enzyme inhibitory peptides from shark meat hydrolysate

Process Biochemistry

Volumn 43, Issue 4, 2008, Pages 457-461

  Wu, Hao ^a   He, Hai Lun ^a   Chen, Xiu Lan ^a   Sun, Cai Yun ^a   Zhang, Yu Zhong ^a   Zhou, Bai Cheng ^a  

^a SHANDONG UNIVERSITY   (China)

Author keywords

ACE inhibitory peptides; Angiotensin I converting enzyme (ACE); Hydrolysate; Shark meat

Indexed keywords

DRUG DELIVERY; FOOD ADDITIVES; PROTEINS; PURIFICATION; SECONDARY ION MASS SPECTROMETRY;

ANGIOTENSIN-I-CONVERTING ENZYME (ACE); GEL FILTRATION; SHARK MEAT HYDROLYSATE;

ENZYME INHIBITION;

CHONDRICHTHYES;

EID: 40649103346     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2008.01.018     Document Type: Article

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