Optimisation and critical evaluation of a collision cell technology ICP-MS system for the determination of arsenic in foodstuffs of animal origin

Analytica Chimica Acta

Volumn 611, Issue 2, 2008, Pages 134-142

  Dufailly, Vincent ^a   Noël, Laurent ^a   Guérin, Thierry ^a  

^a Healthy Pigs Production and Experimentation Section   (France)

Author keywords

Arsenic; Collision cell; Foodstuffs; Inductively coupled plasma mass spectrometry; Interferences

Indexed keywords

ARSENIC; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; OPTIMIZATION; PARAMETER ESTIMATION;

COLLISION CELL; FOODSTUFFS; POLY ATOMIC INTERFERENCES;

ANIMAL CELL CULTURE;

ARSENIC; CHLORIDE; HELIUM; HYDROGEN;

ARTICLE; ELECTRIC POTENTIAL; FLOW RATE; FOOD ANALYSIS; GAS FLOW; MASS SPECTROMETRY; MEAT; MILK; MOLECULAR DYNAMICS; MUSSEL; NEBULIZER; PRIORITY JOURNAL;

ANIMALS; ARSENIC; FOOD ANALYSIS; MASS SPECTROMETRY; REFERENCE STANDARDS;

ANIMALIA;

EID: 39949083372     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aca.2008.02.018     Document Type: Article

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