Calcium-enriched goat milk, in comparison with similarly enriched cow milk, favours magnesium bioavailability in rats with nutritional ferropenic anaemia

Journal of the Science of Food and Agriculture

Volumn 88, Issue 2, 2008, Pages 319-327

  Nestares, Teresa ^a   Díaz Castro, Javier ^a   Alférez, María J M ^a   López Aliaga, Inmaculada ^a   Barrionuevo, Mercedes ^a   Campos, Margarita S ^a  

^a UNIVERSITY OF GRANADA   (Spain)

Author keywords

Anaemia; Calcium supplementation; Goat and cow milk; Magnesium bioavailability

Indexed keywords

CAPRA HIRCUS; RATTUS;

EID: 38349131103     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.3092     Document Type: Article

References (32)

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