Consumption of caprine milk improves metabolism of calcium and phosphorus in rats with nutritional ferropenic anaemia

International Dairy Journal

Volumn 17, Issue 4, 2007, Pages 412-419

  Campos, Margarita S ^a   Barrionuevo, Mercedes ^a   Alférez, María J M ^a   Nestares, Teresa ^a   Díaz Castro, Javier ^a   Ros, Patricia B ^b   Ortega, Esperanza ^c   López Aliaga, Inmaculada ^a  

^a Faculty of Pharmacy   (Spain)

^b HOSPITAL UNIVERSITARIO SAN CECILIO   (Spain)

^c UNIVERSITY OF GRANADA   (Spain)

Author keywords

Anaemia; Bovine milk; Calcium phosphorus bioavailability; Caprine milk

Indexed keywords

BODY FLUIDS; CALCIUM; DISEASES; HORMONES; METABOLISM; NUTRITION; PHOSPHORUS;

ANAEMIA; BIOAVAILABILITY; BOVINE MILK; CAPRINE MILK; CORTICOSTERONE; DEMINERALIZATION; MILK; PARATHORMONE (PTH);

DAIRY PRODUCTS;

BOS TAURUS; CAPRA;

EID: 33845987472     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2006.04.006     Document Type: Article

References (33)

1. Alférez M.J.M., Barrionuevo M., López Aliaga I., Sanz-Sampelayo M.R., Lisbona F., Robles J.C., et al. Digestive utilization of goat and cow milk fat in malabsorption syndrome. Journal of Dairy Research 68 (2001) 451-461
2. Alférez M.J.M., López-Aliaga I., Nestares T., Díaz-Castro J., Barrionuevo M., Ros P.B., et al. Dietary goat milk versus cow milk improves iron bioavailability in rats with induced ferropenic anaemia. International Dairy Journal 16 7 (2006) 813-821
3. Barrionuevo M., Alférez M.J.M., López-Aliaga I., Sanz Sampelayo M.R., and Campos M.S. Beneficial effect of goat milk on nutritive utilization of iron and copper in malabsorption syndrome. Journal of Dairy Science 85 (2002) 657-664
4. Barrionuevo M., Reche A., Campos M.S., and Mataix F.J. Influence of an inhibitor of monoaminooxidase (Nialamide) on the absorption and retention of nitrogen in adult rats. Die Nahrung 3 (1987) 11-18
5. Calvo M.S. The effects of high phosphorus intake on calcium homeostasis. Advances in Nutritional Research 9 (1994) 183-207
6. Campos M.S., Barrionuevo M., Alférez M.J.M., Gómez-Ayala A.E., Rodríguez-Matas M.C., López-Aliaga I., et al. Interactions among iron, calcium, phosphorus and magnesium in nutritionally iron-deficient rats. Experimental Physiology 83 (1998) 771-781
7. Campos M.S., Barrionuevo M., and Reche A. Comparative study of the influence of an inhibitor of monoaminooxidase (Nialamide) on the calcium and phosphorus metabolism in slow and fast-growing rats. Die Nahrung 31 (1987) 869-877
8. Campos M.S., López-Aliaga I., Alférez M.J.M., Nestares T., and Barrionuevo M. Effects of goats' or cows' milk on nutritive utilization of calcium and phosphorus in rats with intestinal resection. British Journal of Nutrition 90 (2003) 61-67
9. Campos M.S., Pallarés I., Moratalla A., López-Aliaga I., Gómez-Ayala A.E., Hartiti S., et al. Bioavailability of Fe, Ca, P and Mg in Fe-deficient rats treated with different sources of dietary iron. Nutrition Research 4 (1996) 683-696
10. Conrad M.E., and Umbreit J.N. A concise review: Iron absorption. The mucin-mobilferrin-integrin pathway. A competitive pathway for metal absorption. American Journal of Hematology 42 (1993) 67-73
11. Erba D., Ciappellano S., and Testolin G. Effect of the ratio of casein phosphopeptides to calcium (w/w) on passive calcium transport in the distal small intestine of rats. Nutrition 18 (2002) 743-746
12. Erikson K.M., Pinero D.J., Connor J.R., and Beard J.L. Regional brain iron, ferritin and transferring concentrations during iron deficiency and iron repletion in the developing rat. Journal of Nutrition 127 (1997) 2030-2038
13. Fiske C.H., and Subbarow Y. The colorimetric determination of phosphorus. Journal of Biological Chemistry 66 (1925) 375-400
14. Haas J.D., and Brownlie T. Iron deficiency and reduced work capacity: A critical review of the research to determine a causal relationship. Journal of Nutrition 131 (2001) 676S-690S
15. Hallberg L., Brune M., Erlandsson M., Sandberg A.S., and Rossander-Hulten L. Calcium: Effect of different amounts on non-heme and heme-iron absorption in humans. American Journal of Clinical Nutrition 53 (1991) 112-119
16. Lisbona F., Reyes-Andrada M.D., López-Aliaga I., Barrionuevo M., Alférez M.J.M., and Campos M.S. The importance of the proportion of heme/nonheme iron in the diet to minimize the interference with calcium, phosphorus, and magnesium metabolism on recovery from nutritional ferropenic anemia. Journal of Agricultural and Food Chemistry 47 (1999) 2026-2032
17. López Aliaga I., Alférez M.J.M., Barrionuevo M., Lisbona F., and Campos M.S. Influence of goat and cow milk on the digestive and metabolic utilization of calcium and iron. Journal of Physiology and Biochemistry 56 (2000) 201-208
18. López Aliaga I., Alférez M.J.M., Barrionuevo M., Nestares T., Sanz-Sampelayo M.R., and Campos M.S. Study on nutritive utilization of protein and magnesium in rats with resection of the distal small intestine. Beneficial effect of goat milk. Journal of Dairy Science 86 (2003) 2958-2966
19. 3 and type of dietary fat on phosphorus absorption in rats with intestinal resection. Nutrition Research 14 (1994) 47-57
20. Mackler B., Person R., Miller L.R., Inamdar A.R., and Finch C.A. Iron deficiency in the rat: Biochemical studies of brain metabolism. Pediatric Research 12 (1978) 217-220
21. Masuyama R., Uehara M., and Suzuki K. High P diet induces acute secretion parathyroidhormone without alteration of serum calcium levels in rats. Bioscience, Biotechnology and Biochemistry 64 (2000) 2316-2319
22. Medeiros D.M., Plattner A., Jennings D., and Stoecker B. Bone morphology, strength and density are compromised in iron-deficient rats and exacerbated by calcium restriction. Journal of Nutrition 132 (2002) 3135-3141
23. Pallarés I., Lisbona F., López-Aliaga I., Barrionuevo M., Alférez M.J.M., and Campos M.S. Effects of iron deficiency on the digestive utilization of iron, phosphorus, calcium and magnesium in rats. British Journal of Nutrition 70 (1993) 609-620
24. Reeves P.G., Nielsen F.H., and Fahey G.C. AIN-93 Purified diets for laboratory rodents: Final report of the American Institute of Nutrition and Ad Hoc Writing Committee on the reformulation of the AIN-76A rodent diet. Journal of Nutrition 123 (1993) 1939-1951
25. Sarkar B.C.R., and Chauvan U.P.S. A new method for determining micro quantities of calcium in biological materials. Analytical Biochemistry 20 (1967) 155-166
26. Sie T.L., Draper H.H., and Bell R.R. Hypocalcemia, hyperparathyroidism and bone resorption in rats induced by dietary phosphate. Journal of Nutrition 104 (1974) 1195-1201
27. Sikole A. Pathogenesis of anaemia in hyperparathyroidism. Medical Hypotheses 54 (2000) 236-238
28. Souza S., and Torres M.A. Iron deficiency anemia in children. Journal of Pediatrics 76 (2000) 298-304
29. Takeuchi A., Okano T., Tsugawa N., Katayama M., Mimura Y., and Kobayashi T. Determination of vitamin D and its metabolites in human and cows' milk. Journal of Micronutrient Analysis 4 (1988) 193-208
30. Uenishi K., Ezama I., Kajimoto M., and Tsuchiya F. Calcium absorption from milk, fish (pond smelt, sardine) and vegetables (komatsuna-green, jew's marrow, saltwort) in Japanese young women. Nippon Eiyo Shokuryo Gakkaishi 51 (1998) 259-266 (in Japanese)
31. Van Berestejin E.C.H., Hill L.F., and Stanbury S.W. Advances in nutritional research Vol. 9 (1993), Plenum Press, New York
32. Weibull M.Z., and Berntrop J.C.Z. Determination of fat matter. Weibull-Berntrop's gravimetric method (1988), Guidelines International Dairy Federation (IDF), Brussels, Belgium
33. Youdim M.B.H., Green A.R., Bloomfield M.R., Mitchell B.D., Heal D.J., and Grahame-Smith D.G. The effects of iron deficiency on brain biogenic monoamine biochemistry and function in rats. Neuropharmacology 19 (1980) 259-267