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Chemistry and Biodiversity

Volumn 4, Issue 12, 2007, Pages 2817-2826

Qualitative and quantitative HPLC/MS determination of proanthocyanidins in Areca Nut (Areca catechu)

(3) Wu, Qingli a Yang, Yonghong b Simon, James E a

a Rutgers University (United States)

b YUNNAN AGRICULTURAL UNIVERSITY (China)

Author keywords

[No Author keywords available]

Indexed keywords

CATECHIN; EPICATECHIN; EPIGALLOCATECHIN; GALLIC ACID; MONOMER; PROANTHOCYANIDIN DERIVATIVE;

ACCURACY; ARTICLE; BETEL NUT; CONTROLLED STUDY; DRUG DETERMINATION; DRUG STRUCTURE; ELECTROSPRAY MASS SPECTROMETRY; GRAPE; ION MONITORING; NONHUMAN; PLANT SEED; QUALITATIVE ANALYSIS; QUALITY CONTROL; QUANTITATIVE ANALYSIS; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE; VALIDATION PROCESS;

ARECA; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; MASS SPECTROMETRY; MOLECULAR STRUCTURE; PROANTHOCYANIDINS;

ARECA CATECHU; VITACEAE;

EID: 38049067164 PISSN: 16121872 EISSN: 16121880 Source Type: Journal
DOI: 10.1002/cbdv.200790231 Document Type: Article

Times cited : (15)

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