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Volumn 109, Issue 12, 2007, Pages 1147-1159

Interesterification in batch and continuous flow processes of sesame oil and fully hydrogenated fat catalyzed by immobilized lipase

Author keywords

Interesterification; Lipase catalyzed; Sesame oil; Structured lipids; TAG analysis

Indexed keywords

GLYCINE MAX; SESAMUM INDICUM; THERMOMYCES LANUGINOSUS;

EID: 37549072201     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.200700112     Document Type: Article
Times cited : (22)

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