Characterization of calcium alginate and chitosan-treated calcium alginate gel beads entrapping allyl isothiocyanate

Carbohydrate Polymers

Volumn 71, Issue 4, 2008, Pages 566-573

  Kim, Won Tae ^a   Chung, Hee ^b   Shin, Il Shik ^a   Yam, Kit L ^c   Chung, Donghwa ^a  

^a Gangneung Wonju National University   (South Korea)

^b Kyung Hee University   (South Korea)

^c RUTGERS UNIVERSITY   (United States)

Author keywords

Allyl isothiocyanate; Calcium alginate; Chitosan; Release; Swelling

Indexed keywords

CALCIUM COMPOUNDS; DEGRADATION; EMULSIONS; PH EFFECTS; WATER;

ALLYL ISOTHIOCYANATE; CALCIUM ALGINATE; CHITOSAN;

GELS;

EID: 37049030623     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2007.06.028     Document Type: Article

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