Analysis of phenolic acids in fruits by HPLC with monolithic columns

Journal of Separation Science

Volumn 30, Issue 17, 2007, Pages 2929-2934

  Biesaga, Magdalena ^a   Ochnik, Urszula ^a   Pyrzynska, Krystyna ^a  

^a UNIVERSITY OF WARSAW   (Poland)

Author keywords

HPLC method; Monolithic column; Phenolic acids

Indexed keywords

HYDROXYPHENYLACETIC ACID; MONOLITHIC COLUMNS; PHENOLIC ACIDS;

ACETONITRILE; FRUITS; MASS SPECTROMETRY; METHANOL; PHOSPHATES; ULTRAVIOLET DETECTORS;

HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

4 HYDROXYPHENYLACETIC ACID; ACETONITRILE; BENZOIC ACID; CHROMOLITH PERFORMANCE RP 18E COLUMN; COUMARIC ACID; METHANOL; SILICA GEL; UNCLASSIFIED DRUG; VANILLIC ACID;

AGING; ARTICLE; BIOSEPARATION; DRUG DETERMINATION; FOOD ANALYSIS; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IONIZATION; LINEAR REGRESSION ANALYSIS; MASS SPECTROMETRY; METHODOLOGY; MICROARRAY ANALYSIS; MONITORING; PH; PLUM; PRIORITY JOURNAL;

BENZOIC ACIDS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COUMARIC ACIDS; FRUIT; HYDROGEN-ION CONCENTRATION; MASS SPECTROMETRY; MOLECULAR STRUCTURE; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SURFACE PROPERTIES; TIME FACTORS;

EID: 36949035805     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.200700247     Document Type: Article

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