Anthocyanin composition in fig (Ficus carica L.)

Journal of Food Composition and Analysis

Volumn 21, Issue 2, 2008, Pages 107-115

  Dueñas, Montserrat ^a   Pérez Alonso, José Joaquín ^a   Santos Buelga, Celestino ^a   Escribano Bailón, Teresa ^a  

^a UNIVERSITY OF SALAMANCA   (Spain)

Author keywords

Anthocyanin derived pigments; Anthocyanins; Cyanidin; Ficus carica L.; Fig fruit; Fig pulp; Fig skin; Fig varieties; HPLC

Indexed keywords

CARICA PAPAYA; DAMA; FICUS CARICA;

EID: 36348958448     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2007.09.002     Document Type: Article

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