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Volumn 142, Issue 3, 2007, Pages 221-230
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Production of raw starch-saccharifying thermostable and neutral glucoamylase by the thermophilic mold Thermomucor indicae-seudaticae in submerged fermentation
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Author keywords
Airlift fermenter; Bioreactor; Glucoamylase; Response surface methodology; Shake flasks; Stirred tank fermenter; Thermomucor indicae seudaticae; Thermophilic mold
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Indexed keywords
BIOREACTORS;
ENZYMES;
FERMENTATION;
FUNGI;
MATHEMATICAL MODELS;
OPTIMIZATION;
POLYNOMIALS;
SUGAR (SUCROSE);
AIRLIFT FERMENTERS;
GLUCOAMYLASES;
RESPONSE SURFACE METHODOLOGY;
SHAKE FLASKS;
STIRRED TANK FERMENTERS;
THERMOMUCOR INDICAE;
THERMOPHILIC MOLDS;
STARCH;
GLUCAN 1,4 ALPHA GLUCOSIDASE;
MAGNESIUM SULFATE;
STARCH;
SUCROSE;
ARTICLE;
BIOREACTOR;
BIOSYNTHESIS;
CONTROLLED STUDY;
ENZYME SYNTHESIS;
EXPERIMENTAL MODEL;
FERMENTATION;
INOCULATION;
LINEAR SYSTEM;
METHODOLOGY;
MOLECULAR MODEL;
MOULD;
NONHUMAN;
PH;
SACCHARIFICATION;
STATISTICAL SIGNIFICANCE;
TEMPERATURE;
THERMOMUCOR INDICAE SEUDATICAE;
THERMOSTABILITY;
YEAST;
BIOREACTORS;
FERMENTATION;
GLUCAN 1,4-ALPHA-GLUCOSIDASE;
INDUSTRIAL MICROBIOLOGY;
MUCORALES;
REPRODUCIBILITY OF RESULTS;
STARCH;
TEMPERATURE;
THERMOMUCOR INDICAE-SEUDATICAE;
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EID: 35048847891
PISSN: 02732289
EISSN: None
Source Type: Journal
DOI: 10.1007/s12010-007-0011-x Document Type: Article |
Times cited : (26)
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References (32)
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