Feasibility of near-infrared spectroscopy to detect and to quantify adulterants in cow milk

Analytical Sciences

Volumn 23, Issue 7, 2007, Pages 907-910

  Kasemsumran, Sumaporn ^a   Thanapase, Warunee ^a   Kiatsoonthon, Artaya ^b  

^a KASETSART UNIVERSITY   (Thailand)

^b Ministry of Agriculture and Coorperatives   (Thailand)

Author keywords

[No Author keywords available]

Indexed keywords

INFRARED DEVICES; LEAST SQUARES APPROXIMATIONS; NEAR INFRARED SPECTROSCOPY;

CLASSIFICATION METHODS; DATA PRETREATMENTS; DISCRIMINANT PARTIAL LEAST SQUARES; MILK ADULTERATIONS; NIR SPECTROSCOPY; NIR SPECTRUM; PLS CALIBRATION; WAVELENGTH REGIONS;

DAIRIES;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; COMPUTER PROGRAM; FEMALE; FOOD CONTAMINATION; METHODOLOGY; MILK; NEAR INFRARED SPECTROSCOPY;

ANIMALS; CATTLE; FEMALE; FOOD CONTAMINATION; MILK; SOFTWARE; SPECTROSCOPY, NEAR-INFRARED;

EID: 34548455926     PISSN: 09106340     EISSN: 13482246     Source Type: Journal    
DOI: 10.2116/analsci.23.907     Document Type: Article

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