A carbohydrate-restricted diet alters gut peptides and adiposity signals in men and women with metabolic syndrome

Journal of Nutrition

Volumn 137, Issue 8, 2007, Pages 1944-1950

  Hayes, Matthew R ^a   Miller, Carla K ^a   Ulbrecht, Jan S ^a,b   Mauger, Joanna L ^a   Parker Klees, Lynn ^c   Gutschall, Melissa Davis ^a   Mitchell, Diane C ^a   Smiciklas Wright, Helen ^a   Covasa, Mihai ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

^b PENN STATE COLLEGE OF MEDICINE   (United States)

^c Center Medical Surgical Associates   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; CHOLECYSTOKININ; GHRELIN; INSULIN; LEPTIN; PEPTIDE;

ARTICLE; BODY FAT; BODY WEIGHT; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CORRELATIONAL STUDY; ENERGY BALANCE; FEMALE; FOOD INTAKE; HOMEOSTASIS; HUMAN; HUNGER; LOW CARBOHYDRATE DIET; MALE; METABOLIC SYNDROME X; OBESITY; OBSERVATIONAL STUDY; PEPTIDE ANALYSIS; POSTPRANDIAL STATE; SATIETY; SIGNAL TRANSDUCTION; SOUTH BEACH DIET; WAIST CIRCUMFERENCE; WEIGHT REDUCTION;

EID: 34548088615     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.1093/jn/137.8.1944     Document Type: Article

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