Effect of an immunonutrient mix on human colorectal adenocarcinoma cell growth and viability

Nutrition

Volumn 23, Issue 9, 2007, Pages 672-680

  Dupertuis, Yves M ^a   Benais Pont, Gaëlle ^a   Buchegger, Franz ^a   Pichard, Claude ^a  

^a GENEVA UNIVERSITY HOSPITALS   (Switzerland)

Author keywords

Colorectal adenocarcinoma; Glutamine; Immunonutrition; Nucleotides; Polyunsaturated fatty acids

Indexed keywords

ARGININE; BROXURIDINE; GLUTAMINE; LIPOCORTIN 5; OMEGA 3 FATTY ACID; RNA;

ANALYSIS OF VARIANCE; APOPTOSIS; ARTICLE; CANCER CELL CULTURE; CANCER GROWTH; CELL COUNT; CELL CYCLE; CELL DEATH; CELL GROWTH; CELL STIMULATION; CELL VIABILITY; COLORECTAL ADENOMA; COLORECTAL CARCINOMA; DILUTION; FLOW CYTOMETRY; FLUORESCENCE ACTIVATED CELL SORTER; HUMAN; HUMAN CELL; LABELING INDEX; PRIORITY JOURNAL; STAINING; STUDENT T TEST;

ADENOCARCINOMA; ANALYSIS OF VARIANCE; APOPTOSIS; ARGININE; CACO-2 CELLS; CELL CYCLE; CELL DIVISION; CELL LINE, TUMOR; CELL SURVIVAL; COLORECTAL NEOPLASMS; DOSE-RESPONSE RELATIONSHIP, DRUG; FATTY ACIDS, OMEGA-3; FLOW CYTOMETRY; GLUTAMINE; GROWTH INHIBITORS; HUMANS; RNA;

EID: 34547662428     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2007.06.002     Document Type: Article

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