Sphingoid bases in dairy products

Food Research International

Volumn 40, Issue 7, 2007, Pages 848-854

  Ribar, Slavica ^a   Karmelić, Ivana ^a   Mesarić, Marko ^a  

^a UNIVERSITY OF ZAGREB   (Croatia)

Author keywords

Dairy products; Sphinganine; Sphingosine

Indexed keywords

CHLORINE COMPOUNDS; DAIRY PRODUCTS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; TUMORS;

ACID HYDROLYSIS; SPHINGANINE; SPHINGOSINE;

LIPIDS;

SPHINGOIDEA;

EID: 34250837110     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2007.02.003     Document Type: Article

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