Dynamic ultrasound-assisted extraction of catechins and caffeine in some tea samples

Annali di Chimica

Volumn 97, Issue 5-6, 2007, Pages 321-330

  Gu, Xungang ^a   Cai, Jibao ^a   Zhang, Zhengzhu ^b   Su, Qingde ^a  

^a UNIVERSITY OF SCIENCE AND TECHNOLOGY OF CHINA   (China)

^b ANHUI AGRICULTURAL UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

CAFFEINE; CATECHIN; SOLVENT;

ARTICLE; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; TEA; ULTRASOUND;

CAFFEINE; CATECHIN; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SOLVENTS; TEA; ULTRASONICS;

CAMELLIA SINENSIS;

EID: 34249777519     PISSN: 00034592     EISSN: 16128877     Source Type: Journal    
DOI: 10.1002/adic.200790018     Document Type: Article

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