Nutrient cycling in the vegetable processing industry: Utilization of potato by-products

Canadian Journal of Soil Science

Volumn 86, Issue 4, 2006, Pages 621-629

  Charmley, E ^a,d   Nelson, D ^b   Zvomuya, F ^c  

^a AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^b Soiltest Farm Consultants Inc   (United States)

^c LETHBRIDGE RESEARCH CENTRE   (Canada)

^d CSIRO   (Australia)

Author keywords

By product; Cattle; Land disposal; Potato; Processing waste

Indexed keywords

CROP RESIDUE; DIET; ENVIRONMENTAL MONITORING; FOOD INDUSTRY; FOOD PROCESSING; FOOD PRODUCTION; FOOD QUALITY; NUTRIENT CYCLING; POTATO; SOLID WASTE; VEGETABLE; WASTE MANAGEMENT;

CANADA; NORTH AMERICA; UNITED STATES;

ANIMALIA; BOS; HORDEUM; HORDEUM VULGARE SUBSP. VULGARE; SOLANUM TUBEROSUM; ZEA MAYS;

EID: 34249099065     PISSN: 00084271     EISSN: None     Source Type: Journal    
DOI: 10.4141/S05-118     Document Type: Review

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