Magnitude and interaction of viticultural and enological effects. I. Impact of canopy management and yeast strain on sensory and chemical composition of Chardonnay Musqué

American Journal of Enology and Viticulture

Volumn 58, Issue 1, 2007, Pages 12-24

  Reynolds, Andrew G ^a   Schlosser, James ^a   Power, Robert ^a   Roberts, Richard ^a   Willwerth, James ^a   De Savigny, Christiane ^a  

^a BROCK UNIVERSITY   (Canada)

Author keywords

Cluster thinning; Enzymes; Leaf removal; Monoterpenes; Wine quality; Yeast

Indexed keywords

EID: 34248581725     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (37)

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