The effect of limiting leaf area during stage I of berry growth on development and composition of berries of Vitis vinifera L. cv. Cabernet Sauvignon

American Journal of Enology and Viticulture

Volumn 49, Issue 3, 1998, Pages 251-258

  Ollat, N ^b   Gaudillere, J P ^a  

^a CEMAGREF   (France)

^b NONE

Author keywords

Assimilate supply; Fruit; Grapevine; Growth rate; Juice analysis; Source:sink ratio

Indexed keywords

GRAPE; PHOTOSYNTHESIS; WINE PRODUCTION; WINE;

VITIS VINIFERA;

EID: 0031796644     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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