From individuals to groups: a review of the meaning of 'personalized' in nutrigenomics

Trends in Food Science and Technology

Volumn 18, Issue 6, 2007, Pages 333-338

  Penders, Bart ^a   Horstman, Klasien ^a,b   Saris, Wim H M ^c   Vos, Rein ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b EINDHOVEN UNIVERSITY OF TECHNOLOGY   (Netherlands)

^c MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD TECHNOLOGY; GENES; PERSONNEL;

CATEGORIZATION; NUTRIGENOMICS; PERSONALIZED NUTRITION;

NUTRITION;

EID: 34248201626     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tifs.2007.02.004     Document Type: Note

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