Rice albumin N-terminal (Asp-His-His-Gln) prevents against copper ion-catalyzed oxidations

Journal of Agricultural and Food Chemistry

Volumn 55, Issue 6, 2007, Pages 2149-2154

  Wei, Chunhua ^a   Su, Duy Nguyen ^a   Mee, Ree Kim ^a   Sok, Dai Eun ^a  

^a Chungnam National University   (South Korea)

Author keywords

Copper oxidation; Cu2+ chelator; DHHQ; HOCl; Rice albumin

Indexed keywords

ALBUMINOID; COPPER; PEPTIDE FRAGMENT; VEGETABLE PROTEIN;

AMINO ACID SEQUENCE; ARTICLE; CHEMISTRY; DRUG EFFECT; ISOLATION AND PURIFICATION; LIPID PEROXIDATION; OXIDATION REDUCTION REACTION; PLANT SEED; RICE;

ALBUMINS; AMINO ACID SEQUENCE; COPPER; LIPID PEROXIDATION; ORYZA SATIVA; OXIDATION-REDUCTION; PEPTIDE FRAGMENTS; PLANT PROTEINS; SEEDS;

ORYZA SATIVA;

EID: 34147182881     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf062387g     Document Type: Article

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