-
2
-
-
0031800841
-
Development and application of an in vivo methodology to determine the transit tolerance of potentially probiotic Lactobacillus and Bifidobacterium species in the upper human gastrointestinal tract
-
Charteris W.P., Kelly P.M., Morelli L., and Collins J.K. Development and application of an in vivo methodology to determine the transit tolerance of potentially probiotic Lactobacillus and Bifidobacterium species in the upper human gastrointestinal tract. Journal of Applied Microbiology 84 (1998) 759-768
-
(1998)
Journal of Applied Microbiology
, vol.84
, pp. 759-768
-
-
Charteris, W.P.1
Kelly, P.M.2
Morelli, L.3
Collins, J.K.4
-
3
-
-
0032604912
-
Isolation and characterization of acid- and bile-tolerant isolates from strains of Lb. acidophilus
-
Chou L.-S., and Weimer B. Isolation and characterization of acid- and bile-tolerant isolates from strains of Lb. acidophilus. Journal of Dairy Science 82 (1999) 23-31
-
(1999)
Journal of Dairy Science
, vol.82
, pp. 23-31
-
-
Chou, L.-S.1
Weimer, B.2
-
4
-
-
85022241054
-
Spectrophometric assay using o-phthaldialdehyde for determination of proteolysis in milk and isolated milk proteins
-
Church F.C., Swaisgood H.E., Porter D.H., and Catignain G.L. Spectrophometric assay using o-phthaldialdehyde for determination of proteolysis in milk and isolated milk proteins. Journal of Dairy Science 66 (1983) 1219-1227
-
(1983)
Journal of Dairy Science
, vol.66
, pp. 1219-1227
-
-
Church, F.C.1
Swaisgood, H.E.2
Porter, D.H.3
Catignain, G.L.4
-
5
-
-
17044444528
-
Antibacterial effect of the adhering human Lactobacillus acidophilus strain LB
-
Coconnier M.-H., Liévin V., Bernet-Camard M.-F., Hudault S., and Servin A. Antibacterial effect of the adhering human Lactobacillus acidophilus strain LB. Antimicrobial Agents and Chemotherapy 41 (1997) 1046-1052
-
(1997)
Antimicrobial Agents and Chemotherapy
, vol.41
, pp. 1046-1052
-
-
Coconnier, M.-H.1
Liévin, V.2
Bernet-Camard, M.-F.3
Hudault, S.4
Servin, A.5
-
6
-
-
0034092877
-
Anatagonistic activity of Lactobacillus acidophilus LB against intracellular Salmonella enterica serovar Typhimurium infecting human enetrocyte-like Caco-2/TC-7 cells
-
Coconnier M.-H., Liévin V., Lorrot M., and Servin A. Anatagonistic activity of Lactobacillus acidophilus LB against intracellular Salmonella enterica serovar Typhimurium infecting human enetrocyte-like Caco-2/TC-7 cells. Applied and Environmental Microbiology 66 3 (2000) 1152-1157
-
(2000)
Applied and Environmental Microbiology
, vol.66
, Issue.3
, pp. 1152-1157
-
-
Coconnier, M.-H.1
Liévin, V.2
Lorrot, M.3
Servin, A.4
-
7
-
-
34147100240
-
Lactobacillus spp: General characteristics
-
Roginski H., Fuquay J., and Fox P. (Eds), Academic Press Elsevier Science, Cornwall, UK
-
Curry B., and Crow V. Lactobacillus spp: General characteristics. In: Roginski H., Fuquay J., and Fox P. (Eds). Encyclopedia of dairy science (2003), Academic Press Elsevier Science, Cornwall, UK 1479-1511
-
(2003)
Encyclopedia of dairy science
, pp. 1479-1511
-
-
Curry, B.1
Crow, V.2
-
8
-
-
1942438978
-
Yogurt feeding inhibits promotion and progression of experimental colorectal cancer
-
de Moreno de LeBlanc A., and Perdigón G. Yogurt feeding inhibits promotion and progression of experimental colorectal cancer. Medical Science Monitoring 10 (2004) BR96-BR104
-
(2004)
Medical Science Monitoring
, vol.10
-
-
de Moreno de LeBlanc, A.1
Perdigón, G.2
-
9
-
-
12244284628
-
Scarce evidence of yogurt lactic acid bacteria in human feces alters daily yogurt consumption by healthy volunteers
-
del Campo R., Bravo D., Cantón R., Ruiz-Garbajosa P., García-Albiach R., Montesi-Libois A., et al. Scarce evidence of yogurt lactic acid bacteria in human feces alters daily yogurt consumption by healthy volunteers. Applied and Environmental Microbiology 71 (2005) 547-549
-
(2005)
Applied and Environmental Microbiology
, vol.71
, pp. 547-549
-
-
del Campo, R.1
Bravo, D.2
Cantón, R.3
Ruiz-Garbajosa, P.4
García-Albiach, R.5
Montesi-Libois, A.6
-
10
-
-
0017077687
-
Plasmids in Streptococcus lactis: evidence that lactose metabolism and proteinase activity are plasmid linked
-
Efstathiou J.D., and McKay L.L. Plasmids in Streptococcus lactis: evidence that lactose metabolism and proteinase activity are plasmid linked. Journal of Applied and Environmental Microbiology 32 (1976) 38-44
-
(1976)
Journal of Applied and Environmental Microbiology
, vol.32
, pp. 38-44
-
-
Efstathiou, J.D.1
McKay, L.L.2
-
11
-
-
0025804332
-
Probiotics in human medicine
-
Fuller R. Probiotics in human medicine. Gut 32 (1991) 439-442
-
(1991)
Gut
, vol.32
, pp. 439-442
-
-
Fuller, R.1
-
13
-
-
0002153991
-
Probiotic for humans
-
Fuller R. (Ed), Chapman & Hall, London, UK
-
Goldin B.R., and Gorbach S.L. Probiotic for humans. In: Fuller R. (Ed). Probiotics, the scientific basis (1992), Chapman & Hall, London, UK 355-376
-
(1992)
Probiotics, the scientific basis
, pp. 355-376
-
-
Goldin, B.R.1
Gorbach, S.L.2
-
14
-
-
0032695359
-
Bifidobacterium spp. and Lactobacillus acidophilus: biological, biochemical, technological and therapeutical properties relevant for use as probiotics
-
Gomes A.M.P., and Malcata F.X. Bifidobacterium spp. and Lactobacillus acidophilus: biological, biochemical, technological and therapeutical properties relevant for use as probiotics. Trends in Food Science, & Technology 10 (1999) 139-157
-
(1999)
Trends in Food Science, & Technology
, vol.10
, pp. 139-157
-
-
Gomes, A.M.P.1
Malcata, F.X.2
-
15
-
-
23944489509
-
Should yoghurt cultures be considered probiotic?
-
Guarner F., Perdigón G., Corthier G., Salminen S., Koletzko B., and Morelli L. Should yoghurt cultures be considered probiotic?. British Journal of Nutrition 93 (2005) 783-786
-
(2005)
British Journal of Nutrition
, vol.93
, pp. 783-786
-
-
Guarner, F.1
Perdigón, G.2
Corthier, G.3
Salminen, S.4
Koletzko, B.5
Morelli, L.6
-
16
-
-
19544390724
-
Ability of Bifidobacterium strains with acquired resistance to bile to adhere to human intestinal mucus
-
Gueimonde M., Noriega L., Margolles A., de los Reyes-Gavilán C., and Salminen S. Ability of Bifidobacterium strains with acquired resistance to bile to adhere to human intestinal mucus. International Journal of Food Microbiology 101 (2005) 341-346
-
(2005)
International Journal of Food Microbiology
, vol.101
, pp. 341-346
-
-
Gueimonde, M.1
Noriega, L.2
Margolles, A.3
de los Reyes-Gavilán, C.4
Salminen, S.5
-
17
-
-
0016262923
-
Simultaneous loss of proteinase-and-lactose-utilizing enzyme activities in Streptococcus lactis and reversal of loss by transduction
-
McKay L.L., and Baldwin K.A. Simultaneous loss of proteinase-and-lactose-utilizing enzyme activities in Streptococcus lactis and reversal of loss by transduction. Journal of Applied Microbiology 28 (1974) 342-346
-
(1974)
Journal of Applied Microbiology
, vol.28
, pp. 342-346
-
-
McKay, L.L.1
Baldwin, K.A.2
-
20
-
-
2942722740
-
Assessment of novel probiotic Lactobacillus casei strains for the production of functional dairy foods
-
Minelli E.B., Benini A., Marzotto M., Sbarbati A., Ruzzenente O., Ferrario R., et al. Assessment of novel probiotic Lactobacillus casei strains for the production of functional dairy foods. International Dairy Journal 14 (2004) 723-736
-
(2004)
International Dairy Journal
, vol.14
, pp. 723-736
-
-
Minelli, E.B.1
Benini, A.2
Marzotto, M.3
Sbarbati, A.4
Ruzzenente, O.5
Ferrario, R.6
-
21
-
-
33745170946
-
Control of bacteriophages in industrial fermentations
-
Kutter E., and Sulakvelidze A. (Eds), CRC Press, Boca Raton, FL, USA
-
Moineau S., and Lévesque C. Control of bacteriophages in industrial fermentations. In: Kutter E., and Sulakvelidze A. (Eds). Bacteriophages: biology and applications (2005), CRC Press, Boca Raton, FL, USA 285-296
-
(2005)
Bacteriophages: biology and applications
, pp. 285-296
-
-
Moineau, S.1
Lévesque, C.2
-
23
-
-
0035430951
-
Bile salt hydrolase activity and resistance to toxicity of conjugated bile salts are unrelated properties in lactobacilli
-
Moser S.A., and Savage D.C. Bile salt hydrolase activity and resistance to toxicity of conjugated bile salts are unrelated properties in lactobacilli. Applied and Environmental Microbiology 67 (2001) 3476-3480
-
(2001)
Applied and Environmental Microbiology
, vol.67
, pp. 3476-3480
-
-
Moser, S.A.1
Savage, D.C.2
-
24
-
-
0000086670
-
Selection of some bacteriophage-and lysozyme-resistant variants of Lactobacillus helveticus CNRZ 892
-
Neviani E., Carminati D., and Giraffa G. Selection of some bacteriophage-and lysozyme-resistant variants of Lactobacillus helveticus CNRZ 892. Journal of Dairy Science 75 (1992) 905-913
-
(1992)
Journal of Dairy Science
, vol.75
, pp. 905-913
-
-
Neviani, E.1
Carminati, D.2
Giraffa, G.3
-
25
-
-
0030897936
-
Cell surface characteristics of Lactobacillus casei subsp. casei, Lactobacillus paracasei subsp. paracasei, Lactobacillus rhamnosus strains
-
Pelletier C., Bouley C., Cayuela C., Bouttier S., Bourlioux P., and Bellon-Fontaine M.-N. Cell surface characteristics of Lactobacillus casei subsp. casei, Lactobacillus paracasei subsp. paracasei, Lactobacillus rhamnosus strains. Applied and Environmental Microbiology 63 (1997) 1725-1731
-
(1997)
Applied and Environmental Microbiology
, vol.63
, pp. 1725-1731
-
-
Pelletier, C.1
Bouley, C.2
Cayuela, C.3
Bouttier, S.4
Bourlioux, P.5
Bellon-Fontaine, M.-N.6
-
26
-
-
0023941044
-
Systemic augmentation of the immune response in mice by feeding fermented milks with Lactobacillus casei and Lactobacillus acidophilus
-
Perdigón G., de Macias M.E., and Alvarez S. Systemic augmentation of the immune response in mice by feeding fermented milks with Lactobacillus casei and Lactobacillus acidophilus. Immunology 63 (1988) 17-23
-
(1988)
Immunology
, vol.63
, pp. 17-23
-
-
Perdigón, G.1
de Macias, M.E.2
Alvarez, S.3
-
28
-
-
0022548049
-
Effect of perorally administered lactobacilli on macrophage activation in mice
-
Perdigón G., Nader de Macias M.E., Alvarez S., Oliver G., and Pesce de Ruiz Holgado A. Effect of perorally administered lactobacilli on macrophage activation in mice. Infection and Immmunity 53 (1986) 404-410
-
(1986)
Infection and Immmunity
, vol.53
, pp. 404-410
-
-
Perdigón, G.1
Nader de Macias, M.E.2
Alvarez, S.3
Oliver, G.4
Pesce de Ruiz Holgado, A.5
-
29
-
-
0033142704
-
Study of the possible mechanisms involved in the mucosal immune system activation by lactic acid bacteria
-
Perdigón G., Vintiñi E., Alvarez S., Medina M., and Medici M. Study of the possible mechanisms involved in the mucosal immune system activation by lactic acid bacteria. Journal of Dairy Science 82 (1999) 1108-1114
-
(1999)
Journal of Dairy Science
, vol.82
, pp. 1108-1114
-
-
Perdigón, G.1
Vintiñi, E.2
Alvarez, S.3
Medina, M.4
Medici, M.5
-
31
-
-
1242284349
-
Characterization of three Lactobacillus delbrueckii subsp. bulgaricus phages and the physicochemical analysis of phage adsorption
-
Quiberoni A., Guglielmotti D., Binetti A., and Reinheimer J. Characterization of three Lactobacillus delbrueckii subsp. bulgaricus phages and the physicochemical analysis of phage adsorption. Journal of Applied Microbiology 96 (2004) 340-351
-
(2004)
Journal of Applied Microbiology
, vol.96
, pp. 340-351
-
-
Quiberoni, A.1
Guglielmotti, D.2
Binetti, A.3
Reinheimer, J.4
-
33
-
-
0028821295
-
Microbiological and technological characteristics of natural whey cultures for Argentinian hard-cheese production
-
Reinheimer J.A., Suárez V.B., Bailo N.B., and Zalazar C.A. Microbiological and technological characteristics of natural whey cultures for Argentinian hard-cheese production. Journal of Food Protection 58 7 (1995) 796-799
-
(1995)
Journal of Food Protection
, vol.58
, Issue.7
, pp. 796-799
-
-
Reinheimer, J.A.1
Suárez, V.B.2
Bailo, N.B.3
Zalazar, C.A.4
-
34
-
-
0036181685
-
A high-molecular mass cell-surface protein from Lactobacillus reuteri 1063 adheres to mucus components
-
Roos S., and Jonsson H. A high-molecular mass cell-surface protein from Lactobacillus reuteri 1063 adheres to mucus components. Microbiology 148 (2002) 433-442
-
(2002)
Microbiology
, vol.148
, pp. 433-442
-
-
Roos, S.1
Jonsson, H.2
-
35
-
-
23344438998
-
Antioxidative activity of lactobacilli measured by oxygen radical absorbance capacity
-
Saide J.A., and Gilliland S.E. Antioxidative activity of lactobacilli measured by oxygen radical absorbance capacity. Journal of Dairy Science 88 4 (2005) 1352-1357
-
(2005)
Journal of Dairy Science
, vol.88
, Issue.4
, pp. 1352-1357
-
-
Saide, J.A.1
Gilliland, S.E.2
-
36
-
-
0344550528
-
The cell wall of lactic acid bacteria: surface constituents and macromolecular conformations
-
Schar-Zammaretti P., and Ubbink J. The cell wall of lactic acid bacteria: surface constituents and macromolecular conformations. Biophysical Journal 85 (2003) 4076-4092
-
(2003)
Biophysical Journal
, vol.85
, pp. 4076-4092
-
-
Schar-Zammaretti, P.1
Ubbink, J.2
-
37
-
-
24044542961
-
'In vitro' adherence and other properties of lactobacilli used in probiotic yoghurt-like products
-
Schillinger U., Guigas C., and Holzapfel W.H. 'In vitro' adherence and other properties of lactobacilli used in probiotic yoghurt-like products. International Dairy Journal 12 (2005) 1289-1297
-
(2005)
International Dairy Journal
, vol.12
, pp. 1289-1297
-
-
Schillinger, U.1
Guigas, C.2
Holzapfel, W.H.3
-
38
-
-
4444242774
-
Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens
-
Servin A.L. Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens. FEMS Microbiology Reviews 28 (2004) 405-440
-
(2004)
FEMS Microbiology Reviews
, vol.28
, pp. 405-440
-
-
Servin, A.L.1
-
39
-
-
0027511608
-
A strategy for rotation of different bacteriophage defenses in a lactococcal single-strain starter culture system
-
Sing W.D., and Klaenhammer T.R. A strategy for rotation of different bacteriophage defenses in a lactococcal single-strain starter culture system. Applied and Environmental Microbiology 59 (1993) 365-372
-
(1993)
Applied and Environmental Microbiology
, vol.59
, pp. 365-372
-
-
Sing, W.D.1
Klaenhammer, T.R.2
-
40
-
-
85145110479
-
Challenges facing development of probiotic-containing functional foods
-
Farnworth E.R. (Ed), CRC Press, Boca Raton, Florida, USA
-
Stanton C., Desmond C., Coakley M., Collins J.K., Fitzgerald G., and Ross R.P. Challenges facing development of probiotic-containing functional foods. In: Farnworth E.R. (Ed). Handbook of fermented functional foods (2003), CRC Press, Boca Raton, Florida, USA 27-58
-
(2003)
Handbook of fermented functional foods
, pp. 27-58
-
-
Stanton, C.1
Desmond, C.2
Coakley, M.3
Collins, J.K.4
Fitzgerald, G.5
Ross, R.P.6
-
41
-
-
34147154253
-
-
Svensson, U., & Christiansson, A. (1991). Methods for phage monitoring. Bulletin (vol. 263, pp. 29-39). Brussels, Belgium: International Dairy Federation.
-
-
-
-
44
-
-
0032485784
-
Adhesion of some probiotic and dairy Lactobacillus strains to Caco-2 cell cultures
-
Tuomola E.M., and Salminen S.J. Adhesion of some probiotic and dairy Lactobacillus strains to Caco-2 cell cultures. International Journal of Food Microbiology 41 (1998) 45-51
-
(1998)
International Journal of Food Microbiology
, vol.41
, pp. 45-51
-
-
Tuomola, E.M.1
Salminen, S.J.2
-
45
-
-
10744228973
-
Lactic acid starter and probiotic bacteria, a comparative 'in vitro' study of probiotic characteristics and biological barrier resistance
-
Vinderola C.G., and Reinheimer J.A. Lactic acid starter and probiotic bacteria, a comparative 'in vitro' study of probiotic characteristics and biological barrier resistance. Food Research International 36 (2003) 895-904
-
(2003)
Food Research International
, vol.36
, pp. 895-904
-
-
Vinderola, C.G.1
Reinheimer, J.A.2
-
46
-
-
0036528418
-
Interactions among lactic acid starter and probiotic bacteria used for fermented dairy products
-
Vinderola C.G., Mocchiutti P., and Reinheimer J.A. Interactions among lactic acid starter and probiotic bacteria used for fermented dairy products. Journal of Dairy Science 85 (2002) 721-729
-
(2002)
Journal of Dairy Science
, vol.85
, pp. 721-729
-
-
Vinderola, C.G.1
Mocchiutti, P.2
Reinheimer, J.A.3
-
47
-
-
0027132334
-
Studies on the isolation of phage-resistant derivatives of Lactococcus lactis subsp. cremoris FG2 with phage sk1
-
Weimer B.C., Blake M., Hillier A.J., and Davidson B.E. Studies on the isolation of phage-resistant derivatives of Lactococcus lactis subsp. cremoris FG2 with phage sk1. The Australian Journal of Dairy Technology 48 (1993) 59-61
-
(1993)
The Australian Journal of Dairy Technology
, vol.48
, pp. 59-61
-
-
Weimer, B.C.1
Blake, M.2
Hillier, A.J.3
Davidson, B.E.4
|