Improved high performance liquid chromatographic separation of anthocyanin compounds from grapes using a novel mixed-mode ion-exchange reversed-phase column

Journal of Chromatography A

Volumn 1148, Issue 1, 2007, Pages 38-45

  McCallum, Jason L ^a   Yang, Raymond ^b   Young, J Christopher ^b   Strommer, Judith N ^a   Tsao, Rong ^b  

^a UNIVERSITY OF GUELPH   (Canada)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

Anthocyanin; Concord; Delphinidin 3 O (6 O caffeoyl) d glucoside; Grape; HPLC; ion exchange; Vitis labrusca

Indexed keywords

COLUMN CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION EXCHANGE; SEPARATION;

ANTHOCYANIN; CONCORD; DELPHINIDIN 3-O-(6-O-CAFFEOYL) -D-GLUCOSIDE; VITIS LABRUSCA;

FRUITS;

ANTHOCYANIN; DELPHINIDIN; GLUCOSIDE;

ACYLATION; ANALYTIC METHOD; ARTICLE; COLUMN CHROMATOGRAPHY; GRAPE; ION EXCHANGE CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NONHUMAN; PRIORITY JOURNAL; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE;

ANTHOCYANINS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, LIQUID; GLUCOSIDES; ION EXCHANGE RESINS; MASS SPECTROMETRY; MOLECULAR STRUCTURE; REPRODUCIBILITY OF RESULTS; SOLVENTS; VITIS;

FRUITS; ION EXCHANGE; LIQUID CHROMATOGRAPHY;

VITACEAE; VITIS LABRUSCA;

EID: 33947680237     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2007.02.088     Document Type: Article

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