Effect of sub-lethal heating and growth temperature on expression of the ribosomal RNA rrnB P2 promoter during the lag phase of Pseudomonas fluorescens

International Journal of Food Microbiology

Volumn 116, Issue 2, 2007, Pages 248-259

  McKellar, Robin C ^a  

^a AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

Gene expresion; Lag phase; Lux technology; Modelling; Pseudomonas; Ribosome

Indexed keywords

BACTERIAL RNA; RIBOSOME RNA;

ARTICLE; BACTERIAL GENE; BACTERIAL GROWTH; EXPOSURE; GENE EXPRESSION; GROWTH RATE; HEATING; PROMOTER REGION; PSEUDOMONAS FLUORESCENS; RRNB P2 GENE; TEMPERATURE;

ADAPTATION, PHYSIOLOGICAL; COLONY COUNT, MICROBIAL; FOOD MICROBIOLOGY; GENE EXPRESSION REGULATION, BACTERIAL; HEAT; KINETICS; LOGISTIC MODELS; MODELS, BIOLOGICAL; PREDICTIVE VALUE OF TESTS; PSEUDOMONAS FLUORESCENS; RNA, RIBOSOMAL; STARVATION; TIME FACTORS;

BACTERIA (MICROORGANISMS); PSEUDOMONAS; PSEUDOMONAS FLUORESCENS;

EID: 33947583694     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2007.01.009     Document Type: Article

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