Effect of salinity on yield and quality of Moringa oleifera seed oil

Grasas y Aceites

Volumn 57, Issue 4, 2006, Pages 394-401

  Anwar, Farooq ^a   Hussein, Abdullah Ijaz ^a   Ashraf, Muhammad ^a   Jamail, Amer ^a   Iqbal, Shahid ^b  

^a UNIVERSITY OF AGRICULTURE   (Pakistan)

^b UNIVERSITY OF SARGODHA   (Pakistan)

Author keywords

Characterization; Fatty acid composition; Moringa oleifera; Oil quality; Salinity; Tocopherols

Indexed keywords

FATTY ACID COMPOSITION; MORINGA OLEIFERA; OIL QUALITY; SALINITY; TOCOPHEROLS;

CHARACTERIZATION; FATTY ACIDS; GRAVITATION; PLANTS (BOTANY); REFRACTIVE INDEX;

OILS AND FATS;

MORINGA; MORINGA OLEIFERA;

EID: 33847746668     PISSN: 00173495     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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