Erratum: Consumption of different types of meat and the risk of renal cancer: Meta-analysis of case-control studies (Cancer Causes Control 18 (125-133) DOI: 10.1007/s10552-006-0104-9);Consumption of different types of meat and the risk of renal cancer: Meta-analysis of case-control studies

Cancer Causes and Control

Volumn 18, Issue 2, 2007, Pages 125-133

  Faramawi, Mohammed F ^a   Johnson, Eric ^b   Fry, M Whitney ^a   Sall, MacOdu ^a   Yi, Zhou ^a,b  

^a TULANE UNIVERSITY   (United States)

^b UNIVERSITY OF NORTH TEXAS   (United States)

Author keywords

Case control studies; Meat; Meta analysis; Renal neoplasm

Indexed keywords

ARTICLE; CANCER EPIDEMIOLOGY; CANCER RISK; CONTROLLED STUDY; DATA BASE; DISEASE ASSOCIATION; FEMALE; FOOD INTAKE; FOOD PROCESSING; GEOGRAPHIC DISTRIBUTION; HUMAN; KIDNEY CANCER; MAJOR CLINICAL STUDY; MALE; MEAT; MEDLINE; POULTRY; PRIORITY JOURNAL; RISK ASSESSMENT; RISK FACTOR; STATISTICAL ANALYSIS;

EID: 33846840552     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-007-0120-4     Document Type: Erratum

References (45)

1. Parkin DM, Pisani P, Ferlay J (1999) Global cancer statistics. CA Cancer J Clin 49:33-64 31
2. Liu S, Semenciw R, Morrison H, Schanzer D, Mao Y (1997) Kidney cancer in Canada: the rapidly increasing incidence of adenocarcinoma in adults and seniors. Cancer J Public Health 88:99-104
3. Wunderlich H, Schumann S, Jantitzky V, Moravek P, Podhola M, Kosmehl H, et al. (1998) Increase of renal cell carcinoma incidence in central Europe. Eur Urol 33:538-541
4. Chow WH, Devesa SS, Warren JL, Fraumeni JF Jr (1999) Rising incidence of renal cell cancer in the United States. JAMA 281:1628-1631
5. Ries LA EM, Kosary CL (2000) SEER Cancer Statistics Review, 1973-1997. National Cancer Institute, Bethesda, MD
6. Mathew A, Devesa SS, Fraumeni JF Jr, Chow WH (2002) Global increases in kidney cancer incidence, 1973-1992. Eur J Cancer Prev 11:171-178
7. Tong W, Lai H, Yang C, Ren S, Dai S, Lai S (2005) Age, gender and metabolic syndrome-related coronary heart disease in U.S. adults. Int J Cardiol 104:288-291
8. Dhote R, Pellicer-Coeuret M, Thiounn N, Debre B, Vidal-Trecan G (2000) Risk factors for adult renal cell carcinoma: a systematic review and implications for prevention. BJU Int 86:20-27
9. Kume H, Takahashi S, Teramoto S, Isurugi K (2001) Risk factors for adult renal cell carcinoma: a systematic review and implications for prevention. BJU Int 88:804
10. Talamini R, Baron AE, Barra S, Bidoli E, La Vecchia C, Negri E, et al. (1990) A case-control study of risk factor for renal cell cancer in northern Italy. Cancer Causes Control 1:125-131
11. Tavani A, La Vecchia C, Gallus S, Lagiou P, Trichopoulos D, Levi F, et al. (2000) Red meat intake and cancer risk: a study in Italy. Int J Cancer 86:425-428
12. Augustsson K, Skog K, Jagerstad M, Dickman PW, Steineck G (1999) Dietary heterocyclic amines and cancer of the colon, rectum, bladder, and kidney: a population-based study. Lancet 353:703-707
13. Boeing H, Schlehofer B, Wahrendorf J (1997) Diet, obesity and risk for renal cell carcinoma: results from a case control-study in Germany. Z Ernahrungswiss 36:3-11
14. Chow WH, Gridley G, McLaughlin JK, Mandel JS, Wacholder S, Blot WJ, et al. (1994) Protein intake and risk of renal cell cancer. J Natl Cancer Inst 86:1131-1139
15. De Stefani E, Fierro L, Mendilaharsu M, Ronco A, Larrinaga MT, Balbi JC, et al. (1998) Meat intake, 'mate' drinking and renal cell cancer in Uruguay: a case-control study. Br J Cancer 78:1239-1243
16. Handa K, Kreiger N (2002) Diet patterns and the risk of renal cell carcinoma. Public Health Nutr 5:757-767
17. Lindblad P, Wolk A, Bergstrom R, Adami HO (1997) Diet and risk of renal cell cancer: a population-based case-control study. Cancer Epidemiol Biomarkers Prev 6:215-223
18. Maclure M, Willett W (1990) A case-control study of diet and risk of renal adenocarcinoma. Epidemiology 1:430-440
19. McLaughlin JK, Gao YT, Gao RN, Zheng W, Ji BT, Blot WJ, et al. (1992) Risk factors for renal-cell cancer in Shanghai, China. Int J Cancer 52:562-565
20. McLaughlin JK, Mandel JS, Blot WJ, Schuman LM, Mehl ES, Fraumeni JF Jr (1984) A population-based case-control study of renal cell carcinoma. J Natl Cancer Inst 72:275-284
21. Mellemgaard A, McLaughlin JK, Overvad K, Olsen JH (1996) Dietary risk factors for renal cell carcinoma in Denmark. Eur J Cancer 32A:673-682
22. Talamini R, Franceschi S, La Vecchia C, Serraino D, Barra S, Negri E (1992) Diet and prostatic cancer: a case-control study in northern Italy. Nutr Cancer 18:277-286
23. Yu MC, Mack TM, Hanisch R, Cicioni C, Henderson BE (1986) Cigarette smoking, obesity, diuretic use, and coffee consumption as risk factors for renal cell carcinoma. J Natl Cancer Inst 77:351-356
24. Knekt P, Steineck G, Jarvinen R, Hakulinen T, Aromaa A (1994) Intake of fried meat and risk of cancer: a follow-up study in Finland. Int J Cancer 59:756-760
25. Steineck G, Norell SE, Feychting M (1988) Diet, tobacco and urothelial cancer. A 14-year follow-up of 16,477 subjects. Acta Oncol 27:323-327
26. Kreiger N, Marrett LD, Dodds L, Hilditch S, Darlington GA (1993) Risk factors for renal cell carcinoma: results of a population-based case-control study. Cancer Causes Control 4:101-110
27. Hu J, Mao Y, White K (2003) Diet and vitamin or mineral supplements and risk of renal cell carcinoma in Canada. Cancer Causes Control 14:705-714
28. Rashidkhani B, Akesson A, Lindblad P, Wolk A (2005) Major dietary patterns and risk of renal cell carcinoma in a prospective cohort of Swedish women. J Nutr 135:1757-1762
29. Wolk A, Gridley G, Niwa S, Lindblad P, McCredie M, Mellemgaard A, et al. (1996) International renal cell cancer study. VII. Role of diet. Int J Cancer 65:67-73
30. DerSimonian R, Laird N (1986) Meta-analysis in clinical trials. Control Clin Trials 7:177-188
31. Cancer Facts and Figures-1994 (1994) American Cancer society, Atlanta, ACS
32. Boyd NF, Stone J, Vogt KN, Connelly BS, Martin LJ, Minkin S (2003) Dietary fat and breast cancer risk revisited: a meta-analysis of the published literature. Br J Cancer 89:1672-1685
33. Okuda S, Motomura K, Sanai T, Hirakata H, Nanishi F, Onoyama K, et al. (1987) Effect of different levels of protein intake on renal deterioration and nutritional state in experimental renal disease. Clin Sci (Lond) 73:33-39
34. Hostetter TH (1986) Human renal response to meat meal. Am J Physiol 250:F613-618
35. Johnson ES, Dalmas D, Noss J, Matanoski GM (1995) Cancer mortality among workers in abattoirs and meatpacking plants: an update. Am J Ind Med 27:389-403
36. Netto GF, Johnson ES (2003) Mortality in workers in poultry slaughtering/processing plants: the Missouri poultry cohort study. Occup Environ Med 60:784-788
37. Ellen G, Schuller PL (1983) Nitrate, origin of continuous anxiety. In: Das RP (ed) Nitrosamine Problem, pp 97-134
38. Furukawa F, Nishikawa A, Ishiwata H, Takahashi M, Hayashi Y, Hirose M (2000) Renal carcinogenicity of concurrently administered fish meal and sodium nitrite in F344 rats. Jpn J Cancer Res 91:139-147
39. Shephard SE, Schlatter C, Lutz WK (1987) Assessment of the risk of formation of carcinogenic N-nitroso compounds from dietary precursors in the stomach. Food Chem Toxicol 25:91-108
40. Mirvish SS (1977) N-nitroso compounds: their chemical and in vivo formation and possible importance as environmental carcinogens. J Toxicol Environ Health 2:1267-1277
41. Willett WC, Sampson L, Stampfer MJ, Rosner B, Bain C, Witschi J, et al (1985) Reproducibility and validity of a semiquantitative food frequency questionnaire. Am J Epidemiol 122:51-65
42. Prentice RL (2003) Dietary assessment and the reliability of nutritional epidemiology reports. Lancet 362:182-183
43. Sandhu MS, White IR, McPherson K (2001) Systematic review of the prospective cohort studies on meat consumption and colorectal cancer risk: a meta-analytical approach. Cancer Epidemiol Biomarkers Prev 10:439-446
44. Hock LM, Lynch J, Balaji KC (2002) Increasing incidence of all stages of kidney cancer in the last 2 decades in the United States: an analysis of surveillance, epidemiology and end results program data. J Urol 167:57-60
45. Greenlee RT, Hill-Harmon MB, Murray T, Thun M (2001) Cancer statistics, 2001. CA Cancer J Clin 51:15-36