Dietary heterocyclic amines and cancer of the colon, rectum, bladder, and kidney: A population-based study

Lancet

Volumn 353, Issue 9154, 1999, Pages 703-707

  Augustsson, Katarina ^a,d   Skog, Kerstin ^b   Jägerstad, Margaretha ^c   Dickman, Paul W ^a   Steineck, Gunnar ^a,d  

^a KAROLINSKA INSTITUTE   (Sweden)

^b Ctr for Chem and Chem Engineering   (Sweden)

^c SWEDISH UNIVERSITY OF AGRICULTURAL SCIENCES   (Sweden)

^d KAROLINSKA UNIVERSITY HOSPITAL   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

HETEROCYCLIC AMINE;

ADULT; AGED; ARTICLE; BLADDER; CANCER REGISTRY; CARCINOGENIC ACTIVITY; CASE CONTROL STUDY; CLINICAL TRIAL; COLON; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; COOKING; DIETARY INTAKE; FEMALE; FISH; HUMAN; KIDNEY; KIDNEY CANCER; LARGE INTESTINE CANCER; MAJOR CLINICAL STUDY; MALE; MEAT; POPULATION RESEARCH; PRIORITY JOURNAL; QUESTIONNAIRE; RECTUM; RISK ASSESSMENT; STATISTICAL ANALYSIS; SWEDEN; TEMPERATURE SENSITIVITY; URINARY TRACT CANCER;

EID: 0033608416     PISSN: 01406736     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0140-6736(98)06099-1     Document Type: Article

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