Migration of di-(2-ethylhexyl)adipate and acetyltributyl citrate plasticizers from food-grade PVC film into isooctane: effect of gamma radiation

Journal of Food Engineering

Volumn 78, Issue 3, 2007, Pages 870-877

  Zygoura, Panagiota D ^a   Goulas, Antonios E ^a   Riganakos, Kyriakos A ^a   Kontominas, Michael G ^a  

^a UNIVERSITY OF IOANNINA   (Greece)

Author keywords

Diffusion coefficients; Fatty food simulant; Gamma radiation; PVC

Indexed keywords

CHROMATOGRAPHIC ANALYSIS; COBALT; DIFFUSION; GAMMA RAYS; GAS CHROMATOGRAPHY; IRRADIATION; PARAFFINS; PLASTICIZERS; POLYOLS; RADIATION; REINFORCED PLASTICS; SOLVENTS;

CHROMATOGRAPHIC METHODS; DI(2-ETHYLHEXYL)ADIPATE; FATTY FOODS; GAMMA RADIATION SOURCES; IRRADIATION DOSE; POLYMERIC PLASTICIZERS; RADIATION-INDUCED; SPECIFIC MIGRATION;

POLYVINYL CHLORIDES;

EID: 33846795032     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2005.12.004     Document Type: Article

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