Antimicrobial resistance in commensal Escherichia coli isolated from muscle foods as related to the veterinary use of antimicrobial agents in food-producing animals in Austria

Microbial Drug Resistance

Volumn 12, Issue 4, 2006, Pages 278-283

  Mayrhofer, Sigrid ^a   Paulsen, Peter ^a   Smulders, Frans J M ^a   Hilbert, Friederike ^a  

^a UNIVERSITY OF VETERINARY MEDICINE   (Austria)

Author keywords

[No Author keywords available]

Indexed keywords

AMPICILLIN; GENTAMICIN; KANAMYCIN; NALIDIXIC ACID; QUINOLINE DERIVED ANTIINFECTIVE AGENT; STREPTOMYCIN; SULFONAMIDE; TETRACYCLINE; TRIMETHOPRIM;

ANTIBIOTIC RESISTANCE; ARTICLE; AUSTRIA; BACTERIUM ISOLATION; BEEF CATTLE; COMMENSAL ESCHERICHIA COLI; CONTROLLED STUDY; DEER; MEAT; MEAT INDUSTRY; NONHUMAN; POULTRY; PRIORITY JOURNAL; SWINE; VETERINARY MEDICINE;

ANIMALS; ANTI-BACTERIAL AGENTS; AUSTRIA; DRUG RESISTANCE, BACTERIAL; ESCHERICHIA COLI; ESCHERICHIA COLI INFECTIONS; FOOD CONTAMINATION; FOOD MICROBIOLOGY; MEAT; MEAT PRODUCTS; MICROBIAL SENSITIVITY TESTS; VETERINARY MEDICINE;

ANIMALIA; CAPREOLUS; CERVIDAE; ESCHERICHIA COLI; SUIDAE;

EID: 33846260840     PISSN: 10766294     EISSN: None     Source Type: Journal    
DOI: 10.1089/mdr.2006.12.278     Document Type: Article

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