Infrared processing of oat groats in a laboratory-scale electric micronizer

Canadian Biosystems Engineering / Le Genie des biosystems au Canada

Volumn 48, Issue , 2006, Pages

  Cenkowski, S ^a   Ames, N ^b   Muir, W E ^a  

^a UNIVERSITY OF MANITOBA   (Canada)

^b Cereal Research Centre   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ENZYMES; HEAT TREATMENT; INFRARED LAMPS; INFRARED RADIATION; MOISTURE; SPRAYING; VISCOSITY; VOLTAGE CONTROL; WATER ABSORPTION;

ELECTRIC MICRONIZERS; INFRARED PROCESSING; OAT GROATS; PEROXIDASES;

FOOD PRODUCTS;

EID: 33846220326     PISSN: 14929058     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (24)

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